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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking. |
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#1 |
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Full Fledged Farker
Join Date: 09-27-12
Location: Birmingham, AL
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What do you guys think of this guys cold smoker? $99 shipped, or $129 for a cordless one that runs off of some kind of battery.
Seems to be made pretty well, I just don't know about buying from someone that no one has heard of, and don't know if $129 is a good price on something like that really. I know the Smokedaddy is about that if I ain't wrong. The cordless option if it will run a long time would be awesome. Be able to run the thing anywhere would be useful no doubt since where I smoke and grill I would have ti run a heck of a long extension cord to any kind of fan or air pump that was on one of these things.
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Weber Spirit E-310, Weber Performer, Weber Smokey Joe, Mini-WSM, ECB Electric. |
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#2 |
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is one Smokin' Farker
![]() ![]() Join Date: 12-18-12
Location: Dearborn Mi
Downloads: 0
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those types of generators are prone to getting plugged up with tar
I have an Amazen Smoker pellet burner, it works fantastic and costs about $40, and uses no electricity http://www.amazenproducts.com/SearchResults.asp?Cat=12 |
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#3 |
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Full Fledged Farker
Join Date: 09-27-12
Location: Birmingham, AL
Downloads: 0
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That sucks, never heard of the tar problem. That would be a pretty big issue no doubt and aggravating.
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Weber Spirit E-310, Weber Performer, Weber Smokey Joe, Mini-WSM, ECB Electric. |
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#4 |
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Take a breath!
![]() ![]() ![]() Join Date: 02-10-13
Location: Lafayette, LA
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+1 for Amazen Smoker.
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My Name Is Brady But My Friend Call Me KJ Check Out The BBQ Brethern Throwdowns Here. Cajun Grill Charcoal Pit; WSM 22.5"; Homemade UDS; Modified Brinkmann Smoker; Sausage Maker Smokehouse; Crown Verity Gas Grill. |
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#5 |
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Quintessential Chatty Farker
Join Date: 12-15-07
Location: England
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Depending on what you are using it on ie home stand alone cold smoker or a pit would make the choice a bit more one sided . Looks to be overkill in some areas with that big ol fan hanging off it and exposed to the elements. I don't know anyone personally that has the unit you are looking at so I couldn't say if it was worth the investment. Where's it shipped from? ( sorry haven't clicked the eBay link )
I would go with a simple , proven and robust smoke daddy if I wanted air assistd or the ProQ cold smoke generator for a drum or WSM sort of cooker.
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www.drsweetsmoke.com Slappin that bass like some delerious funky preist!!! UDS, Half Pint (Mini UDS), Weber, ProQ 20, Kegrilla *250 gallon cooker- 'The Meat Beast!!'* British BBQ Championships Grand Champion 2008 ~~~~ British BBQ Society - Southern Championship Grand Champions 2009
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#6 |
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is Blowin Smoke!
Join Date: 07-30-11
Location: Southern New Jersey
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+1 for A-Maze-N Pellet Smoker.
Plus pellets are more readily available from Treager or doitbest.com without any shipping fees. I use mine set inside my smoker without a heat source to cold smoke cheese, sausage, ham, and bacon. No special equipment needed to be plugged in.
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Humphrey's DownEast Beast W/BBQ Guru |
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#7 |
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Quintessential Chatty Farker
Join Date: 12-15-07
Location: England
Downloads: 0
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I would run something like this on The Meat Beast but change the fan to a simpler fish tank pump that I could easily keep out of the elements. I like that it's stainless.
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www.drsweetsmoke.com Slappin that bass like some delerious funky preist!!! UDS, Half Pint (Mini UDS), Weber, ProQ 20, Kegrilla *250 gallon cooker- 'The Meat Beast!!'* British BBQ Championships Grand Champion 2008 ~~~~ British BBQ Society - Southern Championship Grand Champions 2009
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#8 |
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Knows what a fatty is.
Join Date: 06-14-12
Location: St. Anthony, Indiana
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I would get the A-Maze-N pellet smoker, no moving parts or electrical widgets to break down simply light it, let it burn a bit, then blow it out and let it do its thing.
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Masterbuilt Pro Dual Fuel, New Holland gasser, and the Team 30 Pack custom built rig |
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#9 |
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somebody shut me the fark up.
![]() ![]() ![]() Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
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Guerry >^..^< Weber 22 1/2" OTS "Dirty Girl", Weber Performer/Cajun Bandit "Cajun Queen", GOSM "Bubba Q", Maverick et73, RED Thermapen, One Cameron Stove Top "Lazy Girl".It burns sawdust... Avatar by Northwest BBQ!!! If you really care about this place, you'll show some respect for it. Seven Zero notches on my spatula. Join_Us_In_The_Throwdowns_Forum! |
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#10 | |
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is One Chatty Farker
![]() ![]() Join Date: 02-07-07
Location: Midland, NC
Downloads: 0
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Quote:
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CTO SS-2 WSM 22.5" OTG / Cajun Bandit |
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#11 |
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Babbling Farker
![]() ![]() Join Date: 04-03-10
Location: Cypress TX
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It looks like it to me.
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J Crunch |
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#12 |
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Full Fledged Farker
Join Date: 01-16-11
Location: Milton Keynes, UK
Downloads: 0
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I use a £2.75 mesh sieve, pushed up in the middle and sawdust to cold smoke.
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Pro Q Excel 20 - Brinkmann Pro Grill - ET-732 - Various Cold Smoke Generators - Smoking Gun |
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#13 |
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is One Chatty Farker
![]() ![]() Join Date: 11-17-12
Location: South East Victoria Australia
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I use a Smoke Daddy magnum,it does gum up a bit,just needs the occasional clean out
great unit
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I drank a bottle of Fosters and survived ![]() I flashed my nuts and won a Throwdown ![]() Cheers. Titch |
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| Thanks from:---> |
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#14 |
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Full Fledged Farker
![]() ![]() Join Date: 02-13-13
Location: Wyoming County, N.Y.
Downloads: 0
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Move up here to Buffalo, you can cold smoke all you want.
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UDS, Mini-UDS, smokey joe, gasser, 3 pie irons, and a weenie fork. "The best BBQ I ever had is the one on the plate in front of me."- Remus Powers |
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#15 |
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Full Fledged Farker
Join Date: 03-24-12
Location: Medina,Ohio
Downloads: 0
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I'm a machinist and I made my own.How do you clean it?
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UPBS(Ugly Plywood Box Smoker), Costco Vision Komado, Weber Smokey Joe Silver(soon to be a mini WSM) |
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