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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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03-15-2013, 11:27 AM
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#31 |
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is One Chatty Farker
Join Date: 04-09-12
Location: Ft Mudge AT
Name/Nickname : Ron
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Good looking Shrimp! How long did you cook them with that big of a fire
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A bunch of Webers, a UDS and a Happy Cooker! |
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03-15-2013, 11:29 AM
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#32 |
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is One Chatty Farker
Join Date: 08-15-12
Location: Irish Hills, MI
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Okie Joe offset, UDS, Akorn, Weber Kettles, I'm JD. |
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03-15-2013, 12:24 PM
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#33 | ||
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is One Chatty Farker
Join Date: 09-24-12
Location: Sauk City, WI
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Quote:
Quote:
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Matt...Sauk City, WI |
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03-15-2013, 12:54 PM
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#34 |
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somebody shut me the fark up.
  Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
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First it's Thermapens. Now it's kettles?!?
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Guerry [FONT=Book Antiqua]Pit Beeatch for Team Munchkin[/FONT] [FONT=Book Antiqua][B]Avatar by Northwest BBQ [/B][/FONT]"...In nature, there are predators. I believe the common denominator of the universe is not harmony, but chaos, hostility and murder..." Werner Herzog |
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| Thanks from:---> |
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03-15-2013, 01:04 PM
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#35 |
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somebody shut me the fark up.
 
Join Date: 07-19-11
Location: In the Marsh
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I thought he had a fire supression system for that.?
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"You have never lived until you have almost died". "For those who fight for it, life has a flavor the protected will never know".-Unknown Vietnam Soldier 22" WSM 22" Weber Gold Weber Smoky Joe Weber Gasser Rec-Tec 590 |
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03-15-2013, 01:25 PM
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#36 |
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somebody shut me the fark up.
Join Date: 05-10-06
Location: Overland Fark, KS
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Look, I'm sure his kettle works fine. It's just not up to the task as he wants to perform it.
Now then, who's going to be the first to send CD a PM to get a free kettle? I'm pretty sure he's switching to campfires from now on. None of this high-tech kettle nonsense.
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Asshattatron Farkanaut, CGCFO Chief Galactic Crockpot Foil Officer Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Are you MOINK Certified? Sole recipient of the Silverfinger and fingerlickin Awards! Don't forget about the Throwdown Thingies! The Secret Squirrel Society doesn't exist - Zero Club Duh. |
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03-15-2013, 01:32 PM
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#37 |
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somebody shut me the fark up.
Join Date: 04-21-10
Location: Biloxi, MS
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just wanted to say hey.
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Out. Again. |
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03-15-2013, 02:04 PM
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#38 |
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Babbling Farker
Join Date: 01-01-10
Location: Planet Krypton
Name/Nickname : Jon
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Had the exact same thing happen a few months back. I grabbed another beer and went........Oooh, Wow, Yeah. Still don't Know what it was
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2010 22.5 WSM Weber Q200 1983 WGA 2010 Brick Red Touch n' Go Performer Kitchen stove |
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03-15-2013, 04:08 PM
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#39 |
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is Blowin Smoke!
Join Date: 09-07-10
Location: Chicago, IL - West burbs
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Haven't had that happen to me yet. Thanks for sharing. I think I might take a hard look at mine the next time I have it out. Maybe I'll think about cleaning it.
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-Ryan Proudly Smoking on a UDS, PBC & Accidental Winner of the 2012 "Saucy" Throwdown. |
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I've never had lump do that! 
