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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking. |
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#16 |
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somebody shut me the fark up.
![]() ![]() ![]() ![]() Join Date: 02-07-08
Location: Phoenixville, PA
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Great looking plate Love grilled asparagus
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Large BIG Green EGG- Hatched 8/17/09 Backwoods Extented Party Weber Genesis Gasser Mid Atlantic BBQ Association KCBS Back Porch BBQ Competition BBQ Team When all else fails ask yourself WWGALD |
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#17 |
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is one Smokin' Farker
Join Date: 09-22-11
Location: Calgary, Alberta
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That does look crowd pleasing. I'd belly up for seconds as well.
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Did someone say Bacon? 18.5" Weber Smokey Mountain Cooker. www.canuckfoodie.com Black Thermopen <- the colour of speed! |
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#18 |
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Full Fledged Farker
![]() ![]() Join Date: 06-04-11
Location: Union, KY
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Asparagus ismy favorite veggie to grill, looks good!
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Rec Tec, GMG JB, 22.5 WSM x 2, Weber Rach Kettle, Weber Kettle 22.5, Competition Pitmaker Smoker Trailer |
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#19 |
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Full Fledged Farker
Join Date: 02-18-13
Location: Terre Haute, Indiana
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ahh.... Grilled Asparagus makes me think of July!!! Looks Amazing
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Doc- 550gl offset trailer build |
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#20 |
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somebody shut me the fark up.
![]() ![]() ![]() Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
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![]() I was waiting to vote for this. I KNOW exactly how goooooooooooood that dish was. Heck, you could have left off the brisket and noodles and just loaded my plate with the green spears of happiness.
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Guerry >^..^< Weber 22 1/2" OTS "Dirty Girl", Weber Performer/Cajun Bandit "Cajun Queen", GOSM "Bubba Q", Maverick et73, RED Thermapen, One Cameron Stove Top "Lazy Girl".It burns sawdust... Avatar by Northwest BBQ!!! If you really care about this place, you'll show some respect for it. Seven Zero notches on my spatula. Join_Us_In_The_Throwdowns_Forum! |
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#21 |
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somebody shut me the fark up.
![]() ![]() Join Date: 05-10-06
Location: Overland Fark, KS
Downloads: 1
Uploads: 1
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Looks mighty good!
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Chris Baker For great food and and an even better time join the BBQ Brethren Throwdowns First ever recipient of the Silverfinger Award! Yes, I own a whole bunch of BBQ crap also. Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Get your MOINK Certification today! The Secret Squirrel Society doesn't exist - Zero Club member |
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#22 |
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is One Chatty Farker
![]() ![]() Join Date: 11-17-12
Location: South East Victoria Australia
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Love Asparagus that way,the meat looks great as well
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I drank a bottle of Fosters and survived ![]() I flashed my nuts and won a Throwdown ![]() Cheers. Titch |
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#23 |
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is one Smokin' Farker
Join Date: 05-08-12
Location: Iowa
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Grilled asparagus is the best way by far. Never had it with brisket, but you've inspired me
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18.5" WSM ; Weber E-330 ; Weber Q200 (tailgating) . . . Guess I'm a Weber fanboy! |
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#24 |
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is One Chatty Farker
![]() ![]() Join Date: 06-12-09
Location: Ithaca, Michigan
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Great lookin' meal Tom!
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Jason Big Steel Keg, WSM, OTG, Super Fast and Accurate Blue Splash-Proof Thermapen |
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