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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 03-11-2013, 05:45 PM   #1
fingerlickin'
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Default Pork Shoulder over Mojobricks w/pr0n!

So a while back smokinit was nice enough to send out a few samples of the cherry mojobricks and I promised I'd give a review on them in return. Well, better late than never.

Pork shoulder was on special this week for $.99/lb and it's been a while since I did anything other than a butt.

I have an egg and I usually use a couple fist sized wood chunks, so I got out the table saw an cut the bricks into quarters. They were the perfect size for the egg. I lit 2 spots of Humphrey's lump and threw 1 quarter mojobrick on each lit spot.



They started to smoke pretty much right away and it only took about 30 minutes until I was ready to throw the meat on.

I rubbed up the shoulder with Oakridge Secret Weapon and some Big Butz Pig Pollen.



I put the butt on at midnight, set the ique110 to 225, which I haven't done in quite a while and it came off at around 2pm the next day. Straight up on the grate, no foil, no spritzing.





Sadly I didn't get any shots of it pulled.

The color was great and it had fantastic smoke flavor. I'll definitely be looking into some more when I run out. Thanks again smokinit!

On another note. I tried some of your Purple Pork Masters Sauce and it is totally out of sight. It just might be good enough to bump Blues Hog right outta my frig. Go get you some people!
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Unread 03-11-2013, 06:13 PM   #2
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Looks awesome!

These pics sealed the deal, I'm doing a shoulder on Wednesday!
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Unread 03-11-2013, 07:46 PM   #3
smokinit
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Default Re: Pork Shoulder over Mojobricks w/pr0n!

Quote:
Originally Posted by fingerlickin' View Post
So a while back smokinit was nice enough to send out a few samples of the cherry mojobricks and I promised I'd give a review on them in return. Well, better late than never.

Pork shoulder was on special this week for $.99/lb and it's been a while since I did anything other than a butt.

I have an egg and I usually use a couple fist sized wood chunks, so I got out the table saw an cut the bricks into quarters. They were the perfect size for the egg. I lit 2 spots of Humphrey's lump and threw 1 quarter mojobrick on each lit spot.



They started to smoke pretty much right away and it only took about 30 minutes until I was ready to throw the meat on.

I rubbed up the shoulder with Oakridge Secret Weapon and some Big Butz Pig Pollen.



I put the butt on at midnight, set the ique110 to 225, which I haven't done in quite a while and it came off at around 2pm the next day. Straight up on the grate, no foil, no spritzing.





Sadly I didn't get any shots of it pulled.

The color was great and it had fantastic smoke flavor. I'll definitely be looking into some more when I run out. Thanks again smokinit!

On another note. I tried some of your Purple Pork Masters Sauce and it is totally out of sight. It just might be good enough to bump Blues Hog right outta my frig. Go get you some people!
Thanks bud looks great glade you liked it.

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Unread 03-12-2013, 03:27 AM   #4
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Serve me up a sammie Bro'!
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Unread 03-12-2013, 08:00 AM   #5
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These mojo bricks have me seriously contemplating a purchase!
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Unread 03-12-2013, 10:15 AM   #6
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Quote:
Originally Posted by Phubar View Post
Serve me up a sammie Bro'!

Anytime my man. We had the neighbors over for dinner and lets just say they won't be declining anymore invitations from us.
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Unread 03-12-2013, 03:28 PM   #7
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Love those Mojobricks!
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Unread 03-12-2013, 03:48 PM   #8
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Looks amazing!!!
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Unread 03-17-2013, 11:34 AM   #9
Al Czervik
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Beautiful Jason!
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Unread 03-17-2013, 12:41 PM   #10
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Excellent!
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Unread 03-17-2013, 12:42 PM   #11
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Nice color! Bet it tasted good. You did 225 all night?
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Unread 03-17-2013, 02:37 PM   #12
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Default Re: Pork Shoulder over Mojobricks w/pr0n!

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Originally Posted by Big Dan View Post
Nice color! Bet it tasted good. You did 225 all night?
Thanks big dan, and yep, 225 first time in a while at that temp. Worked out great for a three hr rest before dinner. I usually go hotter but if I put it on before bed it's always done too early for dinner.
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Unread 03-17-2013, 04:04 PM   #13
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Default Pork Shoulder over Mojobricks w/pr0n!

That just looks outa control good! The color on that looks awesome. Pass a plate over to me!
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