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Unread 02-26-2013, 10:59 AM   #1
is One Chatty Farker

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Join Date: 10-03-12
Location: Gastonia North Carolina
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Default What to on a rainy day when you can't work?

You make sausage!! Took the tips from ribs I've been saving and some butt steaks I've been buying up on sale, cut it all up in strips and cubes and started grinding.ImageUploadedByTapatalk1361897548.686105.jpg
Didn't measure anything just dumped in until it looked good cause I'm not the measuring type here is what what I put in, kosher salt, black pepper, rubbed sage, a little thyme, brown sugar, red pepper flakes that I dried myself.ImageUploadedByTapatalk1361897717.606881.jpg
Then weighed it into 1lb and vacuum sucked 8 packs.ImageUploadedByTapatalk1361897768.984133.jpgImageUploadedByTapatalk1361897781.291204.jpgImageUploadedByTapatalk1361897793.087139.jpg
Then I've had a brisket that's been curing using meatheads recipe for corned beef at amazing, got it out and rinsed it and will be soaking it in fresh water for few days and plan on making pastrami.ImageUploadedByTapatalk1361897919.221138.jpgImageUploadedByTapatalk1361897929.805142.jpg
Thanks for looking and I will post more on the cured brisket as things progress.
My arsenal, Stumps Clone, Two Modified offsets, open pit with grate and rotisserie,UDS, and a free to me Weber One Touch Silver 18.5" kettle
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Unread 02-26-2013, 11:18 AM   #2
John Bowen
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Wow - looks good! A very productive rainy day!
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Unread 02-26-2013, 11:38 AM   #3
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Join Date: 04-16-12
Location: Springfield, OR
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Looks great but no sausage burger pron?

I cant make it without tasting it.
Pete-my first UDS,a brick pizza WFO, a leaky Chargriller offest, wifes Weber Genesis gasser,a Lightening Fast RED Thermapen, new baby Traeger
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Unread 02-26-2013, 12:00 PM   #4
is One Chatty Farker

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Join Date: 08-24-06
Location: Kokomo,Indiana
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Looking good to Me !
Chargriller Akorn
Drum Smoker " Old Smokey " Work in Progress
Kingsford Premium Charcoal Grill
Weber Gasser Genesis Silver A
Pit Barrel Cooker
Maverick ET-732
VietNam Veteran US Navy
May you Sleep in Peace always...and Please....Thank a Veteran for That Privilege!!
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