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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking. |
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02-24-2013, 04:07 PM
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#1 |
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On the road to being a farker
Join Date: 06-08-12
Location: Sacramento CA
Downloads: 0
Uploads: 0
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Today's creation
Turned out really well! :)
2 lbs of grilled steak (your choice). Cubed into bite size pieces. Thrown together with with bell peppers, onions, apples, and tossed into a sweet and sour glaze, then served over rice...so good...and healthy!  |
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02-24-2013, 04:22 PM
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#2 |
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is one Smokin' Farker
  
Join Date: 01-26-09
Location: Georgia transplant in odenton, md
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Uploads: 0
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That looks good!
__________________
A Wonderful Family *Chargriller Acorn Kamado *UDS Redhead *UDS *Mini Homer Simpson WSM *Smokey Joe Gold *22.5" OTS *18.5" OTG *22.5" WSM *22.5" OTS Fire pit convert *Genesis Silver, 2burner *18" Discada *Fish Fryer *Clay Pig Grill *Belson Trailer Mounted BBQ Pit |
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02-24-2013, 04:41 PM
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#3 |
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is Blowin Smoke!
 
Join Date: 02-16-12
Location: Long Island, NY
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Uploads: 0
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Re: Today's creation
Looks yummy!
Sent from my Android phone.
__________________
"Beer is living proof that God loves us and wants us to be happy." - Benjamin Franklin | Weber 18 1/2" & 22 1/2" WSM, 22 1/2" & 26 3/4" OTG, Genesis S-330 | | BBQ Guru CyberQ WiFi | Maverick ET-732 | |
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