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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 02-24-2013, 12:19 PM   #16
cameraman
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What's it like driving in those hills with all that snow? Pork looks great.
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Unread 02-24-2013, 12:19 PM   #17
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Food looks fantastic! I really love the view from your patio too, beautiful.
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Unread 02-25-2013, 02:58 AM   #18
This is not your pork!
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Quote:
Originally Posted by cameraman View Post
What's it like driving in those hills with all that snow?
No fun at all, especially since our car doesn't have a 4WD. It was another snowy night, I could make it downhill today in the morning, but driving home I barely made it to the last curve, then I had to put on the snow chains. Never had that much snow in the past few years. It really is time for spring to come.
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Unread 02-25-2013, 05:25 AM   #19
This is not your pork!
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So guess what, the use of the Emperor Bun for the PP sandwiches is always only an emergency solution, what the PP sandwiches are really all about, is the self-made pita bread, which I had yesterday for dinner:





Believe me, there are worlds between them, and only the self-made pita bread is really worthy of that fine PP!
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Unread 02-25-2013, 09:45 AM   #20
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Looks awesome!
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Unread 02-25-2013, 10:47 AM   #21
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That's indeed one of the best porks I produced so far! Looking at my pics makes my stomach growl, is it dinner time yet?
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Unread 02-25-2013, 11:12 AM   #22
Mason Dixon Bowhunta
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wow, awesome pr0n! I could see myself polishing off a few of those sandwiches.
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Unread 02-25-2013, 01:32 PM   #23
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Very Nice
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Unread 02-25-2013, 03:26 PM   #24
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Man that's quite a view, pork and all. Very nice!
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Unread 02-25-2013, 03:37 PM   #25
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Fabulous stuff, love the sammies, love the roast pics.
I'm a huge fan of H&F and crispy outer too.
Love rich pork with that richness cutting slaw, my favourite so far is Vietnamese pickles!
What a marriage in a sammie!
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Unread 02-25-2013, 04:44 PM   #26
Bob in St. Louis
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Oh yea, that's an awesome post Sir. Very well done. Yum.
Great pictures too, nice photography!
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