How do you like your steak Sir? - Page 4

Bluesman · 02-19-2013, 08:53 PM

Quote:

Originally Posted by Hawg Father of Seoul

Of course they were. Do you want it medium rare or medium. That would be less rare????

Not if you let them use your Thermapen............

Moose · 02-19-2013, 08:55 PM

I cook my steaks like so:

cowgirl · 02-19-2013, 08:55 PM

Medium rare for me.

Al Czervik · 02-19-2013, 08:59 PM

Quote:

Originally Posted by Moose

I cook my steaks like so:

When did you get the buzz cut Moose?

Bluesman · 02-19-2013, 09:06 PM

Quote:

Originally Posted by Moose

I cook my steaks like so:

Isn't the weed burner used to START the fire..............

MisterChrister · 02-19-2013, 09:18 PM

Quote:

Originally Posted by Al Czervik

Someone needs to send that pic to tortaboy...

Is he against proper drippage?

Moose · 02-19-2013, 09:50 PM

Quote:

Originally Posted by Al Czervik

When did you get the buzz cut Moose?

Yep, I had to get rid of the mullet.

I have a big Meat Trumpet convention coming up, and need to be looking uber-sharp!

scummybear · 02-24-2013, 10:23 PM

Between mid rare and medium myself. Medium is a little too cooked but still very enjoyable, and mid rare is a bit under cooked for my liking, but still enjoyable. In between those two, absolutely delicious for me, but that doesn't happen every time. Lol. But I'm usually at one or the other. :p

wyocurt · 02-24-2013, 10:56 PM

Knock its horns off and wipe it's rear and serve rare.

FLAQUE · 02-24-2013, 11:59 PM

Medium rare, with a nice crust! Medium on lamb.

BigBlock · 02-25-2013, 06:56 AM

right on the coals 2.5 min flip and another 2.5 min you won't eat a better steak

02-19-2013, 08:55 PM	#47
Moose Babbling Farker Join Date: 10-12-08 Location: Los Angeles, CA Downloads: 0 Uploads: 0	I cook my steaks like so: __________________ Moose The Fun Never Stops at the BBQ Brethren Throwdowns Custom Avatars by N8 & Grillman www.mooseonfire.com FoodBBQDelicious

02-19-2013, 08:55 PM	#48
cowgirl somebody shut me the fark up. Join Date: 07-18-07 Location: Oklahoma Downloads: 0 Uploads: 0	Medium rare for me. __________________ jeanie sittin' by the campfire with my Brethren friends. Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) http://cowgirlscountry.blogspot.com/

02-24-2013, 10:23 PM	#53
scummybear On the road to being a farker Join Date: 05-20-12 Location: Pennsauken, NJ Downloads: 0 Uploads: 0	Re: How do you like your steak Sir? Between mid rare and medium myself. Medium is a little too cooked but still very enjoyable, and mid rare is a bit under cooked for my liking, but still enjoyable. In between those two, absolutely delicious for me, but that doesn't happen every time. Lol. But I'm usually at one or the other. :p __________________ noob to q <(+_+)> Char-Griller Pro Deluxe Charcoal Grill; UDS

02-24-2013, 10:56 PM	#54
wyocurt On the road to being a farker Join Date: 08-21-11 Location: La Quinta Ca Downloads: 0 Uploads: 0	Knock its horns off and wipe it's rear and serve rare. __________________ Cowboys Smokin' Hot BBQ Curt - head Chef Stick cooker FEC 100 wsm 22.5 RMBBQA Member CBBQA cbj #63452

02-24-2013, 11:59 PM	#55
FLAQUE On the road to being a farker Join Date: 06-09-12 Location: dallas, texas Downloads: 0 Uploads: 0	Medium rare, with a nice crust! Medium on lamb. __________________ 18.5" WSM, 22.5" Weber Kettle, Weber Smokey Joe

02-25-2013, 06:56 AM	#56
BigBlock is one Smokin' Farker Join Date: 03-22-11 Location: Cape Carteret NC Downloads: 0 Uploads: 0	right on the coals 2.5 min flip and another 2.5 min you won't eat a better steak