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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 02-13-2013, 05:16 PM   #1
BobM
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Default Sausages On The OTG (pr0n)

Made some Bratwurst, Chorizo and Sweet Italian sausages on my 22 1/2" OTG.
Cooked indirect at about 275F dome temperature, for about 1 1/2 hours.

Using my BernzOmatic JT850 for the first time.


On the OTG.


Turned after about 45 minutes.


Pot o' sausages.


On hero bread with sauteed onions.


On a hot dog roll with chili.


On a hot dog roll with chili and sauteed onions.


Beer o' the night.
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Unread 02-13-2013, 05:22 PM   #2
1911Ron
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One of each please! Looks good
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Unread 02-13-2013, 05:26 PM   #3
Big M1ke
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Nice. Wash it down with a lager
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Unread 02-13-2013, 05:29 PM   #4
cowgirl
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They all look great! I'll take that whole pot o' sausages please.
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Unread 02-13-2013, 05:54 PM   #5
landarc
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Thats a great looking meal
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