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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Old 02-12-2013, 04:28 PM   #31
pbj
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Where does need fit in this?
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Old 02-12-2013, 04:43 PM   #32
I like Bigbutts
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Quote:
Originally Posted by pbj View Post
Where does need fit in this?
it's not need...... it's GREED!!


"Greed is GOOD!"..Michael Douglas in the original "Wall Street"
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Old 02-12-2013, 04:54 PM   #33
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you should be ashamed of yourself for asking that kind of question. buy the smoker then report over to the penalty box thread
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Old 02-12-2013, 05:27 PM   #34
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A pellet pooper is not going to produce the bbq like the WSM or BGE, a pellet pooper is a wanna be smoker, its your money but why would anyone want to buy anything but the best? WSM # 1
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Old 02-13-2013, 03:48 AM   #35
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Selling a Father's Day gift?

Wow.
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Old 02-13-2013, 06:13 AM   #36
BigBellyBBQ
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Quote:
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Selling a Father's Day gift?

Wow.
good point, he should give it to his friend!!!
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Old 02-13-2013, 07:29 AM   #37
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you can never have enough smokers!
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Old 02-13-2013, 08:12 AM   #38
KBird
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When it comes to BBQ, the question: 'do I need this?' is completely irrelevant!!!
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Old 02-13-2013, 09:29 AM   #39
NorthwestBBQ
somebody shut me the fark up.

 
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I've seen very opinionated dudes that used to cook with wood and charcoal that bought Pellet poppers win comps.
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Old 02-13-2013, 01:37 PM   #40
TonyA
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AR or Swing Rack

Cyber Q

Table for your eggs

Kurobuta pork and Wagyu beef...

Butchering or Knife lessons ..

A logo .. tshirts and aprons ..

Hardware to connect your small to your large for cold smoking ...

There's lots of ways to improve or broaden your barbecue game with $250.. another smoker probably isn't it ... Sorry fellas..
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Old 02-13-2013, 04:31 PM   #41
Smoked Ham
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I say go for it! Then you can later decide if you want to keep it or sell it. Either way you can have a good opinion about pellet smokers. I love cooking on new equipment, to me its part of the fun of BBQ.
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