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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking. |
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#1 |
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Full Fledged Farker
Join Date: 01-06-12
Location: Nuremburg PA
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I came across some packs of granulated honey at work today (I work at Amazon) and I started thinking how this would work in rubs. Has anybody ever heard of this stuff or used it for anything? I wonder if it would burn if used in rubs? Could you use it in place of sugar? What does the brethren say.
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#2 |
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is One Chatty Farker
![]() ![]() Join Date: 06-28-10
Location: Bothell, WA
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I've not used it, but it sounds like it would be a fun ingredient to experiment with. If you want to experiment you could try using it in various ways on some country style ribs (sliced butt) and see what happens.
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Traeger lil Tex, 2 Weber 22.5", UDS Mop, Sauce & Two Smoking Barrels BBQ Team "Go Cougs!" They call me "Dave" Noobian Warlord |
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#3 |
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Full Fledged Farker
Join Date: 12-04-12
Location: San Gabriel Valley, CA
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I think I remember seeing it in some rubs.
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Taylor - WSM 18.5 with Wifi Stoker, Kamado Smoker BBQ, Char-broil infrared grill, lots of charcoal. |
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#4 |
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is one Smokin' Farker
![]() ![]() ![]() ![]() ![]() Join Date: 04-09-12
Location: Madrid, NY
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That's sounds like it would work great in rubs. Keep us updated.
Have fun and happy smoking BBQ UP
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LOCKED-N-LOADED BBQ TEAM Sponsored by SummerHaven Pools, spas, fireplaces and grills www.locked-n-loadedbar-b-q.com Backwoods Maze XL Green Egg Large Green Egg Backwoods G2 Party 22.5 WSM BBQ Guru |
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#5 |
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Full Fledged Farker
Join Date: 03-06-11
Location: Guntersville, AL
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I picked some up a while back at an Asian store. To me, there wasn't much difference in taste from sugar.
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#6 |
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is one Smokin' Farker
Join Date: 12-11-07
Location: N. Andover, MA
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I've been using honey powder in some rubs and as a dusting on ribs for a couple of years. Good stuff. Like any sugar it will burn under the right circumstances, so proceed accordingly.
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#7 |
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somebody shut me the fark up.
![]() ![]() Join Date: 05-10-06
Location: Overland Fark, KS
Downloads: 1
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I tried it and didn't think it did too much different for most rubs. Alone, or when mixed in a simple mixture (not buried under the flavor of many other things), then it has a noticable flavor distinct from regular sugar, but it is not really noticable in most rubs (in my opinion).
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Chris Baker For great food and and an even better time join the BBQ Brethren Throwdowns First ever recipient of the Silverfinger Award! Yes, I own a whole bunch of BBQ crap also. Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Get your MOINK Certification today! The Secret Squirrel Society doesn't exist - Zero Club member |
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#8 |
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somebody shut me the fark up.
![]() ![]() ![]() Join Date: 06-05-09
Location: Mooresville, IN
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Not sure if that's the same stuff that's in SM Sweet Seduction or not? I thought it was honey flakes or something.
What IS granulated honey anyway? Just dried honey that's then ground up I'd guess?
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Big JT's Smokin' BBQ Competition Team “If we could change ourselves, the tendencies in the world would also change. As a man changes his own nature, so does the attitude of the world change towards him. We need not wait to see what others do.” - Mahatma Gandhi |
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#9 | |
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somebody shut me the fark up.
![]() ![]() Join Date: 05-10-06
Location: Overland Fark, KS
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Quote:
__________________
Chris Baker For great food and and an even better time join the BBQ Brethren Throwdowns First ever recipient of the Silverfinger Award! Yes, I own a whole bunch of BBQ crap also. Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Get your MOINK Certification today! The Secret Squirrel Society doesn't exist - Zero Club member |
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#10 |
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Full Fledged Farker
Join Date: 07-20-09
Location: Native Texan
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Dehydrated Honey = Myron Mixon. You take it from here!
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Lang 84 Deluxe Longneck w/Chargrill,Custom Pig Rotisserie,UDS, KCBS CBJ, Ace Of Spades BBQ Team |
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#11 |
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somebody shut me the fark up.
![]() ![]() ![]() Join Date: 10-27-06
Location: Bothell WA
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I buy it at H Mart
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Brian - Left Hand Smoke BBQ PNWBA 2010 Team of the Year BGE's/WSM's/BWS Gater/BDS Clones/Weber Performer w EZ-Que/Cajun Bandit/Rib-O-Lator Test Pilot/La Caja China/BBQ Guru/Weber 1000 RK Drum Coffee Roaster Follow Left Hand Smoke on Facebook!http://www.facebook.com/pages/Left-H...462391?sk=wall KCBS CBJ/PNWBA CBJ www.pnwba.com |
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#12 |
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Knows what a fatty is.
Join Date: 07-14-12
Location: Orting Wa up on the hillside of a Volcano Mt. Rainier
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Granulated Honey is Honey and Sugar. I have to stay away from sugar so I don't use it. I use 100% pure Honey Powder. You get a better honey flavor. I use it in my chicken and pork rubs. The Atlantic Spice Company sells it online
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Lang Wide Body 84 Deluxe Modified & Brinkman Trailmaster offset |
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#13 |
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somebody shut me the fark up.
![]() ![]() ![]() Join Date: 08-11-03
Location: Rocklin, CA
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I use it all the time on ribs. I like the flavor better than sugar.
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