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Gravity Fed smokers and Grills We are the inventors of these Gravity Fed Smokers and Grills. Innovative and efficient, these BBQ Grills and smokers can burn multi-fuel of charcoal, Wood Pellet, Wood Chunks, Wood Logs and reach temps of 300C or 572 F.


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Unread 02-05-2013, 07:31 PM   #16
Toronto
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Have you tried using crushed charcoal brickettes in the burner?
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Unread 02-05-2013, 07:38 PM   #17
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Quote:
Originally Posted by Chicken835 View Post
I have been using one of these controllers for over a year now and they work pretty good. I have the contoller and the gravity feed burner mounted on a vertical smoker I built. Temperature fluctuates less than 3 degrees.
Great! may we have more pictures and real cases.
I am collecting feedback too
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Unread 02-26-2013, 02:39 PM   #18
El_Capitan
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I have been looking into purchasing a temperature controller. So far I haven't been able to find one that has WIFI and is also Mac compatible. I am looking for a system that is mac compatible w/o having to put a windows program on my computer. Is the Lion mac compatible? Also I noticed many of the other systems for the weber have a deflector so the fan doesn't blow ashes around, has there been any problems/complaints with the WSM or performer kettle with ashes being blown into the food?
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Unread 02-26-2013, 06:25 PM   #19
woodpelletsmoker
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1.GOLDEN-LION is a standard WIFI equipment, can be viewed both by Win or Mac.
2.Max. fan speed can be set by parameter of Hdc to avoid ash blown around
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Unread 02-27-2013, 02:40 AM   #20
El_Capitan
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Thank you for your quick response.
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