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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 01-22-2013, 05:00 PM   #16
BIGBrandon2785
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Ribs look great.....................GO BLUES!!!!
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Unread 01-22-2013, 05:23 PM   #17
djoseph74
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Quote:
Originally Posted by flyingbassman5 View Post
looks great from here!!

But!!!.....


.......please tell me you aren't a wings fan....
go wings!!!!!!!
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Dan - 22.5" Weber Smokey Mountain | 22.5" Weber OTS | Weber Smokey Joe
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Unread 01-22-2013, 05:24 PM   #18
djoseph74
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Quote:
Originally Posted by alfredbot9000 View Post
First Post.
Your first post was delicious! Welcome to the forums!
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Unread 01-22-2013, 05:26 PM   #19
WineMaster
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Those Ribs are Wild and Go Wild!
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MJH From Backyard Bomber BBQ -- Junior
YS 640 Comp
22.5 Weber Kettle
Blue Thermopen

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Wine & Swine
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