ブタ
The BBQ BRETHREN FORUMS.


Forum Portal Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Brethren Banners
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Brethren Sales and Ventures > Brethren Ventures > Superior Smokers

Notices

Superior Smokers Welcome to the BBQ Brethren home for Superior Smokers. At Superior Smokers we build the finest, most affordable hand-crafted barbeque smokers available today. We use the highest quality materials and state-of-the-art equipment. Our smokers are built by a highly skilled team with many years of experience designing and building insulated, gravity feed charcoal smokers. We strive for 100% customer satisfaction. We are not only backyard BBQers, but BBQ Competitors as well.


Reply
Thread Tools
Unread 01-04-2013, 08:33 PM   #1
que_dawg
On the road to being a farker

 
Join Date: 07-29-10
Location: Gainesville, GA
Downloads: 0
Uploads: 0
Default SS-1 information

Rack Size:
  • Five racks: 23” x 23″ each rack can accommodate a full size pan
  • 5 1/2″ spacing between racks
Cook Chamber Dimensions:
  • 23″W x 23″ D x 30″ H
Over All Dimensions:
  • 33″ W x 43″ D x 70″ H (including casters, handle, and thermometer)
Standard Features:
  • Rear mounted, tapered charcoal chute prevents charcoal “bridging” and promotes even temperatures throughout cook chamber
  • Heat shield at transfer tube aids in heat deflection from firebox for more even temperatures throughout cook chamber
  • Fully insulated cook chamber
  • 2″ high temp insulation on all sides of cook chamber
  • Heat deflector/grease pan drains grease down and out of the cook chamber
  • Removable grease pan allows easy cleaning
  • Removable water pan (sits on bottom rack when in use)
  • Drip rails insure that grease is diverted away from edges and into drip pan
  • Rails on bottom to hold grease tray in place off of the ground
  • 180 degree cook chamber door mounted on piano hinge
  • High gloss, automotive paint finish
  • Metallic black standard color
  • 4″ exhaust stack w/damper
  • 2″ ball valve mounted on side of firebox for ease of ATC cable management
  • Adjustable 4 inch thermometer
  • 4 D-Ring tie downs
  • 4 ½ casters on each leg
Attached Images
File Type: jpg SS-1 Open.jpg (47.4 KB, 594 views)
File Type: jpg Ball Valve.jpg (53.8 KB, 589 views)
File Type: jpg Full Pan Fits.jpg (71.4 KB, 589 views)
File Type: jpg Everything Out for Cleaning.jpg (37.6 KB, 589 views)
__________________
Superior SS-1
Superior SS-2
www.superiorsmokers.com
www.facebook.com/superiorsmokers
Head Pitmaster In Charge, Superior Smokers
que_dawg is offline   Reply With Quote
Unread 01-11-2013, 10:23 AM   #2
hamiltont
is One Chatty Farker
 
hamiltont's Avatar
 
Join Date: 05-24-10
Location: Kearney, NE
Downloads: 0
Uploads: 0
Default

Just curious, and I completely understand if you prefer to not disclose, what are these selling for these days? How does it compare to the SS-two? Cheers!!!
__________________
If Homebrew & BBQ aren't the answer, then you're askin' the wrong questions... Cheers!!!

Last edited by hamiltont; 01-11-2013 at 03:03 PM..
hamiltont is offline   Reply With Quote
Unread 01-11-2013, 06:47 PM   #3
que_dawg
On the road to being a farker

 
Join Date: 07-29-10
Location: Gainesville, GA
Downloads: 0
Uploads: 0
Default

PM Sent
__________________
Superior SS-1
Superior SS-2
www.superiorsmokers.com
www.facebook.com/superiorsmokers
Head Pitmaster In Charge, Superior Smokers
que_dawg is offline   Reply With Quote
Thanks from:--->
Unread 01-19-2013, 07:08 AM   #4
que_dawg
On the road to being a farker

 
Join Date: 07-29-10
Location: Gainesville, GA
Downloads: 0
Uploads: 0
Default

Getting lots of PMs about the capacity of these units. On the SS-1 you can fit around 20 butts, 10 briskets, or 25 slabs of ribs (trimmed).
__________________
Superior SS-1
Superior SS-2
www.superiorsmokers.com
www.facebook.com/superiorsmokers
Head Pitmaster In Charge, Superior Smokers
que_dawg is offline   Reply With Quote
Unread 01-19-2013, 05:44 PM   #5
Johnny_Crunch
Babbling Farker

 
Join Date: 04-03-10
Location: Cypress TX
Downloads: 0
Uploads: 0
Default

Need pricing info on both units please.
__________________
J Crunch
Johnny_Crunch is offline   Reply With Quote
Unread 01-19-2013, 09:02 PM   #6
que_dawg
On the road to being a farker

 
Join Date: 07-29-10
Location: Gainesville, GA
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by Johnny_Crunch View Post
Need pricing info on both units please.
PM Sent
__________________
Superior SS-1
Superior SS-2
www.superiorsmokers.com
www.facebook.com/superiorsmokers
Head Pitmaster In Charge, Superior Smokers
que_dawg is offline   Reply With Quote
Unread 02-05-2013, 12:50 PM   #7
Rabeebe
Got rid of the matchlight.
 
Join Date: 01-19-13
Location: Goose Creek, SC
Downloads: 0
Uploads: 0
Default

Please send me a PM on the pricing for both SS1 and SS2. Thanks.
Rabeebe is offline   Reply With Quote
Unread 02-06-2013, 06:43 AM   #8
que_dawg
On the road to being a farker

 
Join Date: 07-29-10
Location: Gainesville, GA
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by Rabeebe View Post
Please send me a PM on the pricing for both SS1 and SS2. Thanks.
PM Sent
__________________
Superior SS-1
Superior SS-2
www.superiorsmokers.com
www.facebook.com/superiorsmokers
Head Pitmaster In Charge, Superior Smokers
que_dawg is offline   Reply With Quote
Unread 06-22-2013, 12:18 AM   #9
mep
On the road to being a farker
 
mep's Avatar
 
Join Date: 06-11-13
Location: Kansas City, MO
Downloads: 0
Uploads: 0
Default

If you are using the barbecue guru does the door hit the fan unit when you open it?
mep is offline   Reply With Quote
Unread 06-23-2013, 08:05 AM   #10
que_dawg
On the road to being a farker

 
Join Date: 07-29-10
Location: Gainesville, GA
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by mep View Post
If you are using the barbecue guru does the door hit the fan unit when you open it?
No, it does not. The door only opens 180* so that is not an issue. Thanks
__________________
Superior SS-1
Superior SS-2
www.superiorsmokers.com
www.facebook.com/superiorsmokers
Head Pitmaster In Charge, Superior Smokers
que_dawg is offline   Reply With Quote
Unread 07-02-2013, 07:21 PM   #11
Packmanjim
Full Fledged Farker

 
Packmanjim's Avatar
 
Join Date: 05-26-13
Location: Rogers, Ar. In the beautiful Ozark's
Downloads: 1
Uploads: 0
Default

PM me prices please on both units, thanks.
__________________
Lang 36" Hybrid w/warmer,
Smokin Cajun gasser
Webber Smokey Joe,
Packmanjim is offline   Reply With Quote
Unread 07-03-2013, 11:43 AM   #12
que_dawg
On the road to being a farker

 
Join Date: 07-29-10
Location: Gainesville, GA
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by Packmanjim View Post
PM me prices please on both units, thanks.
PM Sent
__________________
Superior SS-1
Superior SS-2
www.superiorsmokers.com
www.facebook.com/superiorsmokers
Head Pitmaster In Charge, Superior Smokers
que_dawg is offline   Reply With Quote
Reply

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

Loading



All times are GMT -5. The time now is 09:36 PM.


Powered by vBulletin® Version 3.8.7
Copyright ©2000 - 2014, vBulletin Solutions, Inc.
vBulletin Optimisation provided by vB Optimise v2.6.0 Beta 4 (Lite) - vBulletin Mods & Addons Copyright © 2014 DragonByte Technologies Ltd.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts