Our Homepage Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Brethren Banners(temp offline)
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk


Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.

Thread Tools
Old 01-15-2013, 07:52 PM   #1
is one Smokin' Farker
Join Date: 06-30-08
Location: Flushing, NY
Talking Chicken, Vegetables and bread!

Based on R2Egg2Q's earlier post I planned on duplicating the plate, because it looked so good.

I am not a big Chicken guy so when different ideas come about on the forum, I look forward to trying them.

So, I got the Medium running at about 475° on RO with an apple chunk.

I placed a pan on the plate-setter, containing broccoli, artichoke hearts, carrots, red potatoes, pearl onions and brussels sprouts along with one can of chicken broth.

I cut up the roaster and seasoned it with SM Sweet & Spicy, I also made a compound butter to place under the skin to keep things

On the egg over the veggies!

I also took the time to make some of JMSetzler's Artisan Bread on my Small. My eight year old assitant, everyone should have one, they work for cheap!

Photo of the dish after resting the meat in the same pan with the veggies, the smell was great!

My two loaves of bread, not as brown as I thought it should have been but it was delicious.

And the final plated product, not bad for a chicken dinner!

Thanks for lookin' at my cookin'.
Butts-N-Gutts BBQ Team ( NYC Chapter Member )
Official MOINK Ball Maker ( Certified Dec 2008 )
Not So Ugly Drum Smoker, now on wheels!; 22.5" Weber Kettle One Touch Gold (CL Rescue); 22.5" Weber [B][COLOR=blue][I]Cool-Blue[/I][/COLOR][/B] Performer;
14" Table Top Kettle Grill; Turkey Fryer; [B][I][COLOR=red]Rapid-Fire-Red[/COLOR][/I][/B] Thermapen!; [COLOR="SeaGreen"][B][I]Mini, Small, Medium & Large BGE![/I][/B][/COLOR]
hav is offline   Reply With Quote

Old 01-15-2013, 08:03 PM   #2
Babbling Farker

Garrett's Avatar
Join Date: 10-03-12
Location: Gastonia North Carolina

Looks like a happy helper you got there. Food looks great too! I will have to try that soon.
My arsenal, Stumps Clone, Two Modified offsets, open pit with grate and rotisserie,UDS, and a free to me Weber One Touch Silver 18.5" kettle
Garrett is offline   Reply With Quote

Old 01-15-2013, 08:08 PM   #3
Quintessential Chatty Farker

PatAttack's Avatar
Join Date: 07-19-11
Location: In the Marsh

I see you have the cute kid crutch down pat!

Good looking meal you have there!
Shirley Fabrication 24X60
18.5" WSM
Weber SJS
Weber 22" OTG
"You have never lived until you have almost died". "For those who fight for it, life has a flavor the protected will never know".-Unknown Vietnam Soldier
PatAttack is offline   Reply With Quote

Old 01-15-2013, 08:26 PM   #4
Mad Max
is Blowin Smoke!
Mad Max's Avatar
Join Date: 03-17-08
Location: Fort Mill, SC

That looks like fingerpicking good chicken and veggies! Bread was the kicker!
Butts-N-Gutts BBQ Team
UDS (born on July 2008 )
Custom Brick BBQ grill
Weber 22.5 Blue Kettle (CL rescue)
Turkey Fryer
Superbly accurate, ferociously fast,

"Certified MOINK Ball Maker" 2008
Mad Max is offline   Reply With Quote

Old 01-15-2013, 08:52 PM   #5
Mason Dixon Bowhunta
Take a breath!
Join Date: 12-24-12
Location: Up a tree somewhere in MD

Good stuff!
Mason Dixon Bowhunta is offline   Reply With Quote

Old 01-16-2013, 09:51 AM   #6
Quintessential Chatty Farker

Join Date: 07-08-10
Location: Boyertown, PA

Looks like a fantastic meal right there. It looks like your little helper made a special loaf for herself. That's what it's all about.
Jason [/I]

"I can get a good look at a T-bone by sticking my head up a bull's a$$, but I'd rather take a butcher's word for it". - [I]Tommy Callahan III[/I][/COLOR][/COLOR]
[/COLOR][/SIZE] [SIZE=2][COLOR=Black]Backwoods Ext. Party,[/COLOR][/SIZE][/SIZE][/COLOR][/SIZE][COLOR=DarkGreen] [COLOR=Black]Vision Kamado,[/COLOR][/COLOR][/B][B][COLOR=DarkGreen][COLOR=DarkGreen][B][COLOR=Black] 22" WSM[/COLOR][/B],[/COLOR] 22.5 Weber OTS, [/COLOR][/B][COLOR=DarkGreen][B]Mini WSM, [/B][COLOR=Red][B] UDS "No.8"[/B][/COLOR][/COLOR]

[COLOR=Teal] [COLOR=Black][B][COLOR=DarkSlateGray]Napkin Killers BBQ[/COLOR]
fingerlickin' is offline   Reply With Quote

Old 01-16-2013, 10:08 AM   #7
Babbling Farker

code3rrt's Avatar
Join Date: 08-09-12
Location: Spokane Valley, Washington

Looks good good good!
Weber Performer with rotisserie ring, 22.5OTS, Maverick 732, Weber Smokey Joe,PBC Smokenator/Hoovergrill, variety of microbrews, Gin and tonic, variety of lighters.
code3rrt is offline   Reply With Quote

Old 01-16-2013, 10:37 AM   #8
Babbling Farker

Garyclaw's Avatar
Join Date: 08-05-09
Location: NE OH-IO

Killer plate right there!.........and the bread looks awesome too.

Beautiful assitant too. I used to have one of those too, but she grew up and has her own little helper now. Have fun you two!

Big BarBChef built in to the Outdoor Kitchen, Weber kettle, 1 UDS, Little Chief Electric, 2 Propane Fish Cookers/Turkey Fryers,
a swinging grate over my Fire pit, Big Pig Cooker, SJS, Big Easy Oil Less. Blackstone Pizza Oven

"Nice talkin' to ya"
Garyclaw is offline   Reply With Quote


Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

Forum Custom Search: Enter your Search text below. GOOGLE will search ONLY the BBQ Brethren Forum.

All times are GMT -5. The time now is 10:31 PM.

Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2016, vBulletin Solutions, Inc.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts