Skinnin’ the Cat with the Stubby DrumPit… - Page 2

Fo Sizzle My Nizzle · 01-14-2013, 01:26 AM

Where can I buy a SDP? It looks like the new PBC!

Phubar · 01-14-2013, 02:15 AM

I always love your stories Cuz'!

Clayfish · 01-14-2013, 05:28 AM

Great looking food & narrative. I love lamb, you've nailed it there.

Garyclaw · 01-14-2013, 07:36 AM

Just saw this Nate. Enjoyed the trip to Leg of Lambville.

Garrett · 01-14-2013, 07:53 AM

http://mobile.walmart.com/m/phoenix;...35#ip/19901757
N8, check this out. It is the Walmart brand and it is RO in a Walmart bag and way cheaper too. You can also get the RO brand at K-Mart. Just trying to help a brother out.
Hope me posting that link works. First time I've posting a link. I'm a BBQ guy not a tech guy.

fantomlord · 01-14-2013, 08:51 AM

nice cook!

code3rrt · 01-14-2013, 10:36 AM

That is some nice lookin' lamb there, thanks for the tutorial, and I really like that short barrel, great work!

N8man · 01-14-2013, 10:39 AM

thanx to all for the kind comments....
the lamb was originally slated to be part of our Christmas Feast,
but on Christmas Eve eve I received the gift of intestinal flu........
I've still several turkey breasts and poke sausages to cook up
in the near future........

deguerre · 01-14-2013, 11:01 AM

Nate admits to having a stubby...NTTAWWT. Pass it on.

Beautiful cook cuzzin!

Kathy's Smokin' · 01-14-2013, 12:57 PM

Love the cook thread, love the story, love the lamb and pig candy.

Bluebird · 01-14-2013, 01:48 PM

Great looking candy!

1911Ron · 01-14-2013, 02:04 PM

Good looking cook and drum! I would think that the disc would even out the temps across the board (center and edge) wouldn't it?

N8man · 01-14-2013, 02:30 PM

That disc harrow blade was made waay baack and is extremely heavy and thick. Once that hunka iron gets heated up it radiates at an even temperature sorta like a heating element in an oven, only better, imvbo, 'cause it's powered by live fire and sweet blue.

Quote:

Originally Posted by 1911Ron

Good looking cook and drum! I would think that the disc would even out the temps across the board (center and edge) wouldn't it?

1911Ron · 01-14-2013, 08:22 PM

Quote:

Originally Posted by N8man

That disc harrow blade was made waay baack and is extremely heavy and thick. Once that hunka iron gets heated up it radiates at an even temperature sorta like a heating element in an oven, only better, imvbo, 'cause it's powered by live fire and sweet blue.

Ya kinda figured that, i was thinking that my temp on the edge would be the same as the center, Thanks

01-14-2013, 01:26 AM	#16
Fo Sizzle My Nizzle is one Smokin' Farker Join Date: 07-09-12 Location: Colorado Springs, CO Downloads: 0 Uploads: 0	Where can I buy a SDP? It looks like the new PBC! __________________ WSM 22 ~ Maverick ET-732 ~ Flaming Fast Thermapen ~ Redhead Weber SS Performer ~ Redhead Weber 22 OTS ~ Redhead Weber 22 OTS ~ Redhead Weber 22 OTPlus When all else fails just ask yourself, WWGALD???

01-14-2013, 02:15 AM	#17
Phubar somebody shut me the fark up. Join Date: 04-24-09 Location: Utrecht,The NetherPharkinglands Downloads: 0 Uploads: 0	I always love your stories Cuz'! __________________ -TG -WGA (3) -UDS (S,M,L) All fueled by Ecobrasa Coco Briquettes Lowland Smokers Dutch BBQ Champion 2011 - 2012 *Lowland Smokers Dutch BBQ Champion 2013 Low 'n Slow

01-14-2013, 05:28 AM	#18
Clayfish Full Fledged Farker Join Date: 03-28-12 Location: Broomfield, Essex, UK Downloads: 0 Uploads: 0	Great looking food & narrative. I love lamb, you've nailed it there. __________________ 22" WSM, 22" OTG, WSJ, Mini WSM, WGA, Maverick ET-732, Red Thermapen and a ten year old gasser which hasn't come out of the shed since I got a taste of charcoal!

01-14-2013, 07:36 AM	#19
Garyclaw Babbling Farker Join Date: 08-05-09 Location: NE OH-IO Downloads: 0 Uploads: 0	Just saw this Nate. Enjoyed the trip to Leg of Lambville. __________________ Gary ____________________________________ Big BarBChef built in to the Outdoor Kitchen, Weber kettle, 1 UDS, Little Chief Electric, 2 Propane Fish Cookers/Turkey Fryers, a swinging grate over my Fire pit, Big Pig Cooker "Nice talkin' to ya"

01-14-2013, 07:53 AM	#20
Garrett Take a breath! Join Date: 10-03-12 Location: Gastonia North Carolina Downloads: 0 Uploads: 0	http://mobile.walmart.com/m/phoenix;...35#ip/19901757 N8, check this out. It is the Walmart brand and it is RO in a Walmart bag and way cheaper too. You can also get the RO brand at K-Mart. Just trying to help a brother out. Hope me posting that link works. First time I've posting a link. I'm a BBQ guy not a tech guy. __________________ My arsenal, Stumps Clone, Two Modified offsets, open pit with grate and rotisserie,UDS, and a free to me Weber One Touch Silver 18.5" kettle

01-14-2013, 08:51 AM	#21
fantomlord Full Fledged Farker Join Date: 09-24-12 Location: Sauk City, WI Downloads: 0 Uploads: 0	nice cook! __________________ Matt...Sauk City, WI...WSM 18.5" (DZ)...WGA (A)...22.5" OTS (AD)

01-14-2013, 10:36 AM	#22
code3rrt is One Chatty Farker Join Date: 08-09-12 Location: Spokane Valley, Washington Downloads: 0 Uploads: 0	That is some nice lookin' lamb there, thanks for the tutorial, and I really like that short barrel, great work! __________________ KC Weber Performer with rotisserie ring, 22.5OTS, Maverick 732, Weber Smokey Joe,PBC Smokenator/Hoovergrill, variety of microbrews, Gin and tonic, variety of lighters.

01-14-2013, 10:39 AM	#23
N8man Babbling Farker Join Date: 05-09-07 Location: God's Country Ossipee-Osceola NC Downloads: 0 Uploads: 0	thanx to all for the kind comments.... the lamb was originally slated to be part of our Christmas Feast, but on Christmas Eve eve I received the gift of intestinal flu........ I've still several turkey breasts and poke sausages to cook up in the near future........ __________________ N8man Average Joe Backyard Enthusiast How I Fire Up That Ugly DrumPit Smoker!!!!

01-14-2013, 11:01 AM	#24
deguerre somebody shut me the fark up. Join Date: 07-15-09 Location: Memphis, TN...Formerly of Decatur, AL Downloads: 0 Uploads: 0	Nate admits to having a stubby...NTTAWWT. Pass it on. Beautiful cook cuzzin! __________________ Guerry >^..^< Weber 22 1/2" OTS "Dirty Girl", Weber Performer/Cajun Bandit "Cajun Queen", GOSM "Bubba Q", Maverick et73, RED Thermapen, One Cameron Stove Top "Lazy Girl".It burns sawdust... Avatar by Northwest BBQ!!! If you really care about this place, you'll show some respect for it. Seven Zero notches on my spatula. Join_Us_In_The_Throwdowns_Forum!

01-14-2013, 12:57 PM	#25
Kathy's Smokin' is One Chatty Farker Join Date: 08-16-11 Location: Guelph, Ontario, Canada Downloads: 0 Uploads: 0	Love the cook thread, love the story, love the lamb and pig candy. __________________ "Dragona" the Vision Kamado Pro, and a vision she is. 14" & 24"charcoal kettles, Weber Silver gasser Old Brinkmann vertical Smoke'n'Pit that needs new pans When all else fails just ask yourself, WWGALD??? I got a ZERO for the best back bacon I've ever tasted! *Walk in beauty, Dan Chambers.*

01-14-2013, 01:48 PM	#26
Bluebird Full Fledged Farker Join Date: 07-11-12 Location: Floyd Va Downloads: 0 Uploads: 0	Great looking candy! __________________ Weber 18.5"OTS, Weber SS Performer, 18.5" WSM, Chargriller Akorn & Weber Genesis.

01-14-2013, 02:04 PM	#27
1911Ron is one Smokin' Farker Join Date: 04-09-12 Location: Ft. Mudge, Az Downloads: 0 Uploads: 0	Good looking cook and drum! I would think that the disc would even out the temps across the board (center and edge) wouldn't it? __________________ It all started with a Redhead! 22" Redhead OTS 22" Blue OTS22" Grey 3 wheeler, Ethel (62-63) 18" Grey 3 wheeler18" Black OTS X2 18" Black Jumbo Joe,Mini-WSM,Smokey Joe 22" Blue Platinum OTP,22" Black OTG (on sale for $99) British Racing Green Thermapen More grilling stuff than what i know what to do with