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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.

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Old 01-08-2013, 11:26 AM   #16
Mason Dixon Bowhunta
Take a breath!
Join Date: 12-24-12
Location: Up a tree somewhere in MD

Looks awesome!
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Old 01-08-2013, 07:09 PM   #17
Is lookin for wood to cook with.

Join Date: 12-27-12
Location: Cypress, TX

Wow! Bet it tasted as good as it looked!
[I]Knowing just enough to be dangerous[/I]

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Oklahoma Joe Offset
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Old 01-08-2013, 07:14 PM   #18
is one Smokin' Farker
Join Date: 09-18-12
Location: Lugoff, SC

That looks great. Gotta try it myself.
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Old 01-08-2013, 08:24 PM   #19
somebody shut me the fark up.

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Join Date: 07-18-07
Location: Oklahoma

Great looking brisket. Nice job!
Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :))
RIP Ash, you are missed
Blog name added to photos to slow down folks posting them elsewhere as their own. Sorry! :/
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Old 01-09-2013, 10:35 AM   #20
barney jr
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Join Date: 07-13-12
Location: eureka,ca

very nice!
Weber 22" performer & old school 22" Weber kettle
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Old 01-09-2013, 10:46 AM   #21
Babbling Farker
Join Date: 01-20-10
Location: Monterey, CA

Looks great! What brand/model pit is that?
Kamado Big Joe
[COLOR=Red]Kamado Classic Joe
Kamado Joe Jr. [/COLOR]
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Old 01-09-2013, 11:39 AM   #22
Babbling Farker
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Join Date: 04-05-12
Location: Escondido, CA

Looks Great!
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Old 01-09-2013, 11:47 AM   #23
Got rid of the matchlight.
Join Date: 11-26-12
Location: Centennial, CO

I gotta say, I have yet to tackle a brisket, so I have been researching as much as I can. And when I shop them (at Costco), the point end looks much smaller than that. Is it just me or has anyone else noticed that? Or maybe it is just the Costco briskets ARE just that much smaller. Aside from my confusion on the meat, your brisket looked great! Strong work!
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Old 01-12-2013, 04:26 PM   #24
On the road to being a farker
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Join Date: 01-10-13
Location: Winchester, VA

Beautiful smoke ring!! Awesome job!
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Old 01-12-2013, 05:57 PM   #25
is one Smokin' Farker
Join Date: 05-09-11
Location: Moville Iowa

Great looking brisket, nice job!
BWS Fatboy
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Old 01-12-2013, 07:01 PM   #26
On the road to being a farker
Join Date: 05-08-11
Location: Hanahan, SC

That looks fabulous, great job!!
Rytek Kutas' cardinal rule: "IF IT CAN"T BE CURED, DON'T SMOKE IT."
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