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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 12-30-2012, 11:35 PM   #1
davidandnatalie
Wandering around with a bag of matchlight, looking for a match.
 
Join Date: 12-08-12
Location: cape coral, florida
Default got newyears Q?

Hello everyone, we are fairly new to the site, just wanted to say hello from sw florida by way of Ga. Wishing everyone a safe and happy newyear ,hope ya'll got your smokers ready for newyears bbq.
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Old 12-30-2012, 11:48 PM   #2
BobM
Babbling Farker

 
Join Date: 02-16-12
Location: Long Island, NY
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Hi David and welcome aboard.

We are getting a 6 foot hero, with sides, for new years eve.

I plan on getting pretty farked up.

I plan on being hung over new years day.

Bob
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Old 12-31-2012, 07:51 AM   #3
scm1226
is one Smokin' Farker
 
Join Date: 05-14-10
Location: West Sayville , NY
Default

Brisket is chugging along as we speak. Made some pulled chicken last night for some apps.
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Old 12-31-2012, 11:07 AM   #4
Bearsmokes
Knows what a fatty is.
 
Join Date: 05-23-11
Location: Billings, MT
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I will be putting 2 pork butts on tonight, one with my 7 pepper dry rub on it.
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