The BBQ BRETHREN FORUMS.


Forum Portal Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Brethren Banners
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk

Notices

Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


Reply
Thread Tools
Unread 12-16-2012, 05:18 AM   #16
K80Shooter
On the road to being a farker
 
Join Date: 10-20-12
Location: Hartwell, GA
Downloads: 0
Uploads: 0
Default

Fine looking ribs!
__________________
X-Large Big Green Egg
K80Shooter is offline   Reply With Quote


Thanks from:--->
Unread 12-16-2012, 05:42 AM   #17
NorthwestBBQ
somebody shut me the fark up.

 
NorthwestBBQ's Avatar
 
Join Date: 06-28-09
Location: Lynnwood, WA
Downloads: 0
Uploads: 0
Default

Wow! I am blown away! Great job.
__________________
Michael
KCBS/PNWBA Member, Cook, CBJ & Photographer
Custom Engraved Wine Barrel Lids
NorthwestBBQ is offline   Reply With Quote


Thanks from:--->
Unread 12-16-2012, 07:02 AM   #18
que_dawg
On the road to being a farker

 
Join Date: 07-29-10
Location: Gainesville, GA
Downloads: 0
Uploads: 0
Default

Looks good, I have been planning to experiment with the agave nectar for while now, I need to get to it. Sounds like it's a great option.
__________________
Superior SS-1
Superior SS-2
www.superiorsmokers.com
www.facebook.com/superiorsmokers
Head Pitmaster In Charge, Superior Smokers
que_dawg is offline   Reply With Quote


Thanks from:--->
Unread 12-16-2012, 07:06 AM   #19
Bonewagon
Babbling Farker

 
Bonewagon's Avatar
 
Join Date: 06-12-09
Location: Ithaca, Michigan
Downloads: 0
Uploads: 0
Default

Fantastic looking ribs!
__________________
Jason

Big Steel Keg, WSM, OTG, PBC, Super Fast and Accurate Blue Splash-Proof Thermapen
Bonewagon is offline   Reply With Quote


Thanks from:--->
Unread 12-16-2012, 07:24 AM   #20
ccarter
Full Fledged Farker

 
Join Date: 07-05-12
Location: Acworth, GA
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by que_dawg View Post
Looks good, I have been planning to experiment with the agave nectar for while now, I need to get to it. Sounds like it's a great option.
I think it's a nice addition. The bottle I used was about $6 at Kroger, and that picture was taken AFTER I used it on the ribs. I was amazed how little I needed. It'll add a little cost to your cook, but not by much at all considering how long that bottle will probably last. The sweet taste was noticeable but didn't come anywhere near overpowering the other flavors.
__________________
18.5" WSM, Large BGE, Backwoods Party
Blue BBQGuru DigiQ DX2
Blue Superfast Thermapen
ccarter is offline   Reply With Quote


Reply

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

Loading



All times are GMT -5. The time now is 06:36 AM.


Powered by vBulletin® Version 3.8.7
Copyright ©2000 - 2014, vBulletin Solutions, Inc.
vBulletin Optimisation provided by vB Optimise v2.6.0 Beta 4 (Lite) - vBulletin Mods & Addons Copyright © 2014 DragonByte Technologies Ltd.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts