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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 12-06-2012, 01:59 PM   #16
BobM
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Join Date: 02-16-12
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Congrats and good luck with it!
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Old 12-06-2012, 04:45 PM   #17
Bonewagon
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Nice!
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Old 12-06-2012, 04:54 PM   #18
gtr
somebody shut me the fark up.

 
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Location: Culver City, CA
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Quote:
Originally Posted by Michael Cowley View Post
...Wow I am happier than a fat man at a rib eating contest!
I think we have a few of those around this place.

Congrats!
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Old 12-06-2012, 09:47 PM   #19
javahog2002
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Location: Longmont, CO
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Wow that rig looks awesome. Those wheels are the real deal. Very jealous.
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Old 12-06-2012, 10:11 PM   #20
Birdie
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Join Date: 09-04-12
Location: Watertown Tennessee
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Looks nice, congrats.
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Old 12-07-2012, 09:47 AM   #21
MattG
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Join Date: 06-29-09
Location: Madison Ga.
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That is one nice looking smoker. Get some real food on the thing.
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Old 12-07-2012, 10:17 AM   #22
Deep South
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nice!
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Old 12-13-2012, 04:05 PM   #23
chrischandler71
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Location: Athens, Georgia
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How do you like the 1320.. After I saw yours I started looking at the 640 with the comp cart.. I have read some reviews of people having issues with temps. Have you encountered any of this? Thanks, Chris


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Old 12-13-2012, 04:27 PM   #24
Happy Hapgood
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That's a Mighty Fine Rig Sir!
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Old 12-13-2012, 04:29 PM   #25
Hambone1950
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Wow.....that is one wicked good lookin smokah!
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