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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 11-21-2012, 11:16 AM   #1
bmonkman
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Default Finally!!!

I have saved up my pennies and am finally getting a WSM 22" this weekend!! I am pumped!!

It is used, however the WSM includes the Cajun Bandit SS door, BBQ Guru sensor eyelets and a BBQ Guru adapter. I am also getting a BBQ Guru Insulated Smoking Jacket. (A must have here if I want to smoke year round - we get winds and cold.)

My first cook will be a 9 lb. pork shoulder I just picked up. Hopefully this Sunday.
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Unread 11-21-2012, 11:18 AM   #2
HeSmellsLikeSmoke
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That is going to be a great set up!
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Large and Medium Big Green Eggs , Black 18.5" WSM, Blue Weber Performer - Stainless, Green Weber OTG Kettle , Brinkmann SnP Pro, and a Stainless UDS. One retired Portable Kitchen grill.

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Unread 11-21-2012, 11:23 AM   #3
aawa
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Nice setup. have fun with it!
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Unread 11-21-2012, 11:26 AM   #4
bmonkman
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And my sincere thanks to White Dog BBQ for holding it for me when we ran into a couple of financial bumps. Erik is a great guy.

My next purchase - a Cyber Q Wifi with the blower. (Did that just sound wrong some how? )
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Unread 11-21-2012, 11:28 AM   #5
gooose53
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Your going to love the WSM - I have 2 22s and 1 18. They do very well in bbq competitions as well.
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Unread 11-21-2012, 11:30 AM   #6
FLEA
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Congrats on the purchase!!! I am sure you will enjoy that set-up for years to come.
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Unread 11-21-2012, 11:33 AM   #7
bmonkman
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Quote:
Originally Posted by gooose53 View Post
Your going to love the WSM - I have 2 22s and 1 18. They do very well in bbq competitions as well.
Competition is the part of our two year plan!! That and just having fun creating new dishes.
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Unread 11-21-2012, 11:35 AM   #8
bmonkman
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Quote:
Originally Posted by FLEA View Post
Congrats on the purchase!!! I am sure you will enjoy that set-up for years to come.
My boss....ummmm wife....will make sure of that.
__________________
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[B][COLOR=Red]When all else fails just ask yourself, WWGALD???[/COLOR][/B]
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Unread 11-21-2012, 11:36 AM   #9
rg02
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congrats! always nice to save up for something you have wanted for a while. be sure to post some pics of her when you get er and cook on er!
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Unread 11-21-2012, 11:48 AM   #10
bmonkman
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Quote:
Originally Posted by rg02 View Post
be sure to post some pics of her when you get er and cook on er!
Will do!!! I am looking forward to this. Using the Smokenator on my Weber Performer was pretty good but was a challenge for long smokes. Needed a lot of TLC. Just last weekend I smoked a brisket flat but hit the wall at the eight hour point - couldn't get it past 160f.

That said however, I did smoke a 15 lb turkey overnight last Thanksgiving and it did pretty well. I have no plans on ditching my first love. The Performer w/Smokenator got me hooked.
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