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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 11-16-2012, 02:16 AM   #1
PatioDaddio
Babbling Farker
 
Join Date: 05-04-08
Location: Boise, Idaho
Default To Brine Or Not To Brine? (illustration)

Here's a blast from the past for those contemplating or interested in the
science of brining.

John
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Old 11-16-2012, 02:33 AM   #2
Missmoke
Found some matches.
 
Join Date: 11-12-12
Location: Galveston TX
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Wow, Superb!

Thanks!
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Old 11-16-2012, 03:13 AM   #3
buccaneer
somebody shut me the fark up.
 
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Join Date: 10-23-10
Location: The Never Never.
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http://www.seriouseats.com/2012/11/t...nksgiving.html
One of the mods linked this a little while ago.
Could be useful
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Last edited by buccaneer; 11-16-2012 at 03:34 AM..
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