Some Gumbo for a wet, chilly day... - Page 2

Pitmaster T · 11-11-2012, 09:44 PM

nice to see someone who is not a moron make gumbo and not screw it up by pouring the gumbo over the rice.

walls across texas are covered with grease spots from where i have gotten gumbo bowls that were not properly served and made useless by not ensuring the rice went over the gumbo. ruined.... i throw them at the closest wall... utter garbage

thanks for doing it left.

Bama Q · 11-11-2012, 09:50 PM

Nice pot of gumbo

Cloudsmoker · 11-11-2012, 09:51 PM

Spectacular. And yes, today was a perfect gumbo day in Dallas.

BobBrisket · 11-11-2012, 09:52 PM

Fark!!! That looks outstanding! Did ya hit it with a few squirts of hot sauce? I so love okra!!!

Bob

caseydog · 11-12-2012, 11:51 AM

Well, I know I typed it, but somehow edited it out.

The Abita Turbo Dog was a gift from Toast. Thanks!

CD

caseydog · 11-12-2012, 11:56 AM

Quote:

Originally Posted by BobBrisket

Fark!!! That looks outstanding! Did ya hit it with a few squirts of hot sauce? I so love okra!!!

Bob

I overdid the cayenne just enough that, after a few tastes, I didn't feel the need to add any hot sauce.

CD

Wampus · 11-12-2012, 12:00 PM

Nice work!

thirtydaZe · 11-12-2012, 12:08 PM

that looks awesome. will have to go that route next time. don't know whats more exciting, cold weather food, or the cold, wet, gray day.

Al Czervik · 11-12-2012, 12:19 PM

Very tasty CD... I'd eat a bowl or three of that any day!

landarc · 11-12-2012, 12:46 PM

Odd, that looks like a good bowl of gumbo.

chingador · 11-12-2012, 01:10 PM

Looks good. Great job on the pics.

fingerlickin' · 11-12-2012, 03:05 PM

That looks like some kick arse gumbo CD.

I made some Gumbo the other day too. I though it was farking awesome, although at the time I didn't realize I was farking it up since I poured it over the rice. Live an learn I guess.

N8man · 11-12-2012, 03:40 PM

Your Gumbo looks Stellar, Sir!!!

gtr · 11-12-2012, 03:45 PM

A friend recently brought over some gumbo that was farking awesome, then my SIL made some pretty good stuff as well. Looks like I'll go next.

Great work on the cook and the pix!

Bigmista · 11-12-2012, 04:05 PM

Musta just been Gumbo Sunday cause I made a pot too! Chicken, sausage (didn't have andouille but I had some extra hot beef links) and shrimp. No okra in the house. Oh well. Still made a tasty pot. I use the fat from the sausages along with some butter and oil to make the roux.

11-11-2012, 09:44 PM	#16
Pitmaster T is Blowin Smoke! Join Date: 04-03-11 Location: Dickinson, Texas Downloads: 0 Uploads: 0	nice to see someone who is not a moron make gumbo and not screw it up by pouring the gumbo over the rice. walls across texas are covered with grease spots from where i have gotten gumbo bowls that were not properly served and made useless by not ensuring the rice went over the gumbo. ruined.... i throw them at the closest wall... utter garbage thanks for doing it left. __________________ The Greatest & Funkiest Movie about BBQ Ever! Or Click The Edict. PITCOOKER T - TRUTH ABOUT THE PBC "The Pitmaster T Video Page is Great" Adam Perry Lang -- 10-15-2011 Pitmaster T on Facebook

11-11-2012, 09:50 PM	#17
Bama Q On the road to being a farker Join Date: 03-29-10 Location: North Alabama, Home of White BBQ Sauce Downloads: 2 Uploads: 0	Nice pot of gumbo __________________ Custom Made 6' Stick burner, Pellet popper KCBS CBJ Ain't no Smoke. Ain't no Bar-be-Que

11-11-2012, 09:51 PM	#18
Cloudsmoker Full Fledged Farker Join Date: 10-30-11 Location: Dallas, TX Downloads: 1 Uploads: 0	Spectacular. And yes, today was a perfect gumbo day in Dallas. __________________ Primo Kamado \| Pitmaker Vault \| Klose Mobile Michigan Blue Thermopen

11-11-2012, 09:52 PM	#19
BobBrisket Moderator Join Date: 12-11-07 Location: El Paso, TX Downloads: 0 Uploads: 0	Fark!!! That looks outstanding! Did ya hit it with a few squirts of hot sauce? I so love okra!!! Bob __________________ UDS, Pit Barrel Cooker-Courtesy of Poobah, WSM, 22.5 Weber Kettles-K and DR Stamped, 18.5 Weber Bar-B-Kettle, Weber 18.5 Smokey Joe Platinum, Weber Genesis Silver B, Lil' Chief Smoker, Lodge Sportman Grill, Backyard Fire Pit, Dutch Ovens, Discada Set Up, Turkey Fryer! BobBrisket Jr.-MUDS, WSJ Silver My BEST Compliment......"You're a good cooker, Dad!"--My Son. DAN!

11-12-2012, 11:51 AM	#20
caseydog somebody shut me the fark up. Join Date: 07-08-10 Location: Dallas, TX Downloads: 1 Uploads: 0	Well, I know I typed it, but somehow edited it out. The Abita Turbo Dog was a gift from Toast. Thanks! CD __________________ 1995 Red Weber 22.5 Master's Touch with Cajun Bandit Rotisserie mod, 18.5 WSM with iQue 110, 18.5 OTG, Copper Smokey Joe Gold with Mini-WSM mod, Black Smokey Joe Platinum (Jumbo Joe) IMBAS Certified MOINK Baller. From hero to ZERO in just one week! Are you ready for a THROWDOWN?

11-12-2012, 12:00 PM	#22
Wampus somebody shut me the fark up. Join Date: 06-05-09 Location: Mooresville, IN Downloads: 0 Uploads: 0	Nice work! __________________ Big JT's Smokin' BBQ Competition Team “If we could change ourselves, the tendencies in the world would also change. As a man changes his own nature, so does the attitude of the world change towards him. We need not wait to see what others do.” - Mahatma Gandhi

11-12-2012, 12:08 PM	#23
thirtydaZe Full Fledged Farker Join Date: 10-20-11 Location: Omaha Downloads: 0 Uploads: 0	that looks awesome. will have to go that route next time. don't know whats more exciting, cold weather food, or the cold, wet, gray day. __________________ Kamado Saffire Yoder Cheyenne Weber Kettle 22.5" Weber Summit

11-12-2012, 12:19 PM	#24
Al Czervik Babbling Farker Join Date: 05-17-11 Location: Mead, WA Downloads: 0 Uploads: 0	Very tasty CD... I'd eat a bowl or three of that any day! __________________ Mongo Traeger 075,Weber Performer,Weber Genesis Silver Gasser, Special Edition "Goose" ET-732 Thermometer,Limited Edition Neutrino Fast Blue Thermopen *Zero Club Member* *qualifying in the 2011 Special Summer of Spam TD with the Coveted Double Ought...* (\__/) (='.'=) Merry Christmas... Chitter was full! (")_(")

11-12-2012, 12:46 PM	#25
landarc somebody shut me the fark up. Join Date: 06-26-09 Location: San Leandro, CA Downloads: 0 Uploads: 0	Odd, that looks like a good bowl of gumbo. __________________ "perhaps...but then again...maybe not..." careful there son, those ribs are boiling hot... \_\|_/ (='.'=) Here there be bunnies... (")_(")ooo Pacific Rim BBQ Bob's Brew and Que

11-12-2012, 01:10 PM	#26
chingador Full Fledged Farker Join Date: 10-18-06 Location: Pearland,TX Downloads: 0 Uploads: 0	Looks good. Great job on the pics. __________________ ______________________________________________ Primo Oval XL, BPS drum, Weber gasser

11-12-2012, 03:05 PM	#27
fingerlickin' Babbling Farker Join Date: 07-08-10 Location: Boyertown, PA Downloads: 0 Uploads: 0	That looks like some kick arse gumbo CD. I made some Gumbo the other day too. I though it was farking awesome, although at the time I didn't realize I was farking it up since I poured it over the rice. Live an learn I guess. __________________ Jason "I can get a good look at a T-bone by sticking my head up a bull's a$$, but I'd rather take a butcher's word for it". - Tommy Callahan III XL Big Green Egg, 22.5 Weber OTS, WSJ Gold/Mini WSM, 18" & 22" WSM Flyers Orange Thermapen WAEFAY...WWGALD???

11-12-2012, 03:40 PM	#28
N8man Babbling Farker Join Date: 05-09-07 Location: God's Country Ossipee-Osceola NC Downloads: 0 Uploads: 0	Your Gumbo looks Stellar, Sir!!! __________________ N8man Average Joe Backyard Enthusiast How I Fire Up That Ugly DrumPit Smoker!!!!

11-12-2012, 03:45 PM	#29
gtr Quintessential Chatty Farker Join Date: 10-16-10 Location: Culver City, CA Downloads: 2 Uploads: 0	A friend recently brought over some gumbo that was farking awesome, then my SIL made some pretty good stuff as well. Looks like I'll go next. Great work on the cook and the pix! __________________ 50" Klose BYC, Backwoods Chubby, UDS, 26" & 22.5" Weber Kettles, Jumbo Joe, WGA, WSJ/MUDS, Jumbo Old Smokey, Pig Hibachi, a piece of expanded metal I throw over the fire pit sometimes, Stealthy Black & Vol Orange Thermapens Displaced East Tennesseean Proud recipient of a Tick Former outlaw MOINK baller, now IMBAS Certified, but still lookin' over my shoulder. Golden Goose Egg - Got 2 in the nest baby! SPFP Mayzie's keeping an eye out for you! WTFWGALD?

11-12-2012, 04:05 PM	#30
Bigmista somebody shut me the fark up. Join Date: 05-24-04 Location: Long Beach, CA Downloads: 0 Uploads: 0	Musta just been Gumbo Sunday cause I made a pot too! Chicken, sausage (didn't have andouille but I had some extra hot beef links) and shrimp. No okra in the house. Oh well. Still made a tasty pot. I use the fat from the sausages along with some butter and oil to make the roux. __________________ Wait! Bigmista wrote a cookbook? Exodus 29:18 Then burn the entire ram on the altar. It is a burnt offering to the LORD, a pleasing aroma, a food offering presented to the LORD. God loves BBQ! Bigmista Custom Spicewine Trailer - Olivia J. PIMA Large and Medium Spicewines Weber Ranch Kettle - E.T. Remembering Scott