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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 11-06-2012, 09:26 PM   #16
mbshop
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thanks for the pics. i'm really liking that setup. simple but effective.
i assume there is just a plate inserted into the rim to put the fire/coals on.
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Unread 11-07-2012, 08:55 AM   #17
pmad
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Quote:
Originally Posted by mbshop View Post
thanks for the pics. i'm really liking that setup. simple but effective.
i assume there is just a plate inserted into the rim to put the fire/coals on.
As you can tell, it is a truck rim.
There was the hub + three holes.
They've just been patched.
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Unread 11-07-2012, 12:58 PM   #18
KnucklHed BBQ
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Nice lookin' grub!

I LOVE my discada!!!


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We shall throw our bacon wrapped all beef justice upon the wooden skewers of truth to be held on high and let them know that we will not stand for this. ~Butz

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