my plant manager wants a quote for 30 - Page 2

gsmith · 10-19-2012, 11:35 AM

Quote:

Originally Posted by woodpelletsmoker

If I were you, I would do all free for my boss.
I will give all bills to my boss and he pays only real cost.
I will not earn any profit

I second this suggestion

rgrizzle · 10-20-2012, 01:15 AM

I know some of you think that I might be pricing this kind of high, but for those that don't know The Texas Road House is a chain restaurant that services is crap just like the food. If they can serve crap for a price over $1,000.00 then the q that I turn out is way better than what they do .. I will not come away from this in the hole.! I may be the union president but I will not lose money!

The workers at the plant has had my q and they know how good it is compaired to what we have around here.

rgrizzle · 10-22-2012, 03:49 PM

I gave my boss a quote today for $700 including deserts. He looked at it and said we will be having our Thanksgiving dinner on Nov. 15 what time are we eating? I said around 12 12:30. He said cool send me the invoice.
He didn't even think twice about it.

landarc · 10-22-2012, 03:57 PM

Then you under-priced

rgrizzle · 10-22-2012, 04:07 PM

Quote:

Originally Posted by landarc

Then you under-priced

That's what I thought when he said looks good to me. let's do it. I was like Damn should of went higher.

Bbq Bubba · 10-24-2012, 09:43 AM

So what are you offering for this quote? Meats, sides, dessert, paper goods, drinks?

rgrizzle · 10-29-2012, 03:13 PM

Quote:

Originally Posted by Bbq Bubba

So what are you offering for this quote? Meats, sides, dessert, paper goods, drinks?

I am offering meats sides and desserts.
pulled pork
brisket
mac salad
potato salad
baked beans
cajun beans
corn bread
rolls
salad

apple pie
pecan pie
german chocolate cake
peanut butter bars

landarc · 10-29-2012, 03:17 PM

Quote:

Originally Posted by rgrizzle

I am offering meats sides and desserts.
pulled pork
brisket
mac salad
potato salad
baked beans
cajun beans
corn bread
rolls
salad

apple pie
pecan pie
german chocolate cake
peanut butter bars

Man, the people you work with must really love their carbs.

rgrizzle · 10-29-2012, 03:22 PM

yea and they just love to eat, when we order pizza here we usually get 12 18" pizzas for first shift that has about 20 production and maintenance workers and second shift is usually 4 18" pizzas for 8 of us.

Bbq Bubba · 10-29-2012, 03:37 PM

Quote:

Originally Posted by rgrizzle

I am offering meats sides and desserts.
pulled pork
brisket
mac salad
potato salad
baked beans
cajun beans
corn bread
rolls
salad

apple pie
pecan pie
german chocolate cake
peanut butter bars

All store bought i assume?

rgrizzle · 10-29-2012, 05:41 PM

Quote:

Originally Posted by Bbq Bubba

All store bought i assume?

No I will make everything but the apple pie and pecan pie.

PorkQPine · 10-29-2012, 07:32 PM

Not overpriced with all those sides and desserts. Lots of work!

Bbq Bubba · 10-30-2012, 06:01 AM

I expect to see a post on the 16th saying how you will never do anything like this again.
Good luck.

Berto01 · 01-12-2013, 11:56 AM

So how did it go

rgrizzle · 01-15-2013, 09:16 PM

Things went great! By the time it was all over we had very little left. The plant manager asked me when I was going to open up a restaurant. Most of them said that had never had BBQ taste that good.
The only negative that I had was my brisket didn't turn out as well as I like it, but they all liked it because that was the first thing to be gone.

10-20-2012, 01:15 AM	#17
rgrizzle Full Fledged Farker Join Date: 12-05-11 Location: Ironton, Ohio Downloads: 0 Uploads: 0	I know some of you think that I might be pricing this kind of high, but for those that don't know The Texas Road House is a chain restaurant that services is crap just like the food. If they can serve crap for a price over $1,000.00 then the q that I turn out is way better than what they do .. I will not come away from this in the hole.! I may be the union president but I will not lose money! The workers at the plant has had my q and they know how good it is compaired to what we have around here. __________________ Grizz. Hillbilly Konk BBQ. Just feeding my stick burner more wood.

10-22-2012, 03:49 PM	#18
rgrizzle Full Fledged Farker Join Date: 12-05-11 Location: Ironton, Ohio Downloads: 0 Uploads: 0	I gave my boss a quote today for $700 including deserts. He looked at it and said we will be having our Thanksgiving dinner on Nov. 15 what time are we eating? I said around 12 12:30. He said cool send me the invoice. He didn't even think twice about it. __________________ Grizz. Hillbilly Konk BBQ. Just feeding my stick burner more wood.

10-22-2012, 03:57 PM	#19
landarc somebody shut me the fark up. Join Date: 06-26-09 Location: San Leandro, CA Downloads: 0 Uploads: 0	Then you under-priced __________________ "perhaps...but then again...maybe not..." careful there son, those ribs are boiling hot... \_\|_/ (='.'=) Here there be bunnies... (")_(")ooo Pacific Rim BBQ Bob's Brew and Que

10-29-2012, 03:22 PM	#24
rgrizzle Full Fledged Farker Join Date: 12-05-11 Location: Ironton, Ohio Downloads: 0 Uploads: 0	yea and they just love to eat, when we order pizza here we usually get 12 18" pizzas for first shift that has about 20 production and maintenance workers and second shift is usually 4 18" pizzas for 8 of us. __________________ Grizz. Hillbilly Konk BBQ. Just feeding my stick burner more wood.

10-29-2012, 07:32 PM	#27
PorkQPine Full Fledged Farker Join Date: 12-10-07 Location: Roseville, CA Downloads: 0 Uploads: 0	Not overpriced with all those sides and desserts. Lots of work! __________________ PorkQPine

10-24-2012, 09:43 AM	#21
Bbq Bubba somebody shut me the fark up. Join Date: 05-03-07 Location: New Baltimore, Mi. Downloads: 0 Uploads: 0	So what are you offering for this quote? Meats, sides, dessert, paper goods, drinks?

10-30-2012, 06:01 AM	#28
Bbq Bubba somebody shut me the fark up. Join Date: 05-03-07 Location: New Baltimore, Mi. Downloads: 0 Uploads: 0	I expect to see a post on the 16th saying how you will never do anything like this again. Good luck.

01-12-2013, 11:56 AM	#29
Berto01 Found some matches. Join Date: 12-29-12 Location: Clute Downloads: 0 Uploads: 0	So how did it go

01-15-2013, 09:16 PM	#30
rgrizzle Full Fledged Farker Join Date: 12-05-11 Location: Ironton, Ohio Downloads: 0 Uploads: 0	Things went great! By the time it was all over we had very little left. The plant manager asked me when I was going to open up a restaurant. Most of them said that had never had BBQ taste that good. The only negative that I had was my brisket didn't turn out as well as I like it, but they all liked it because that was the first thing to be gone. __________________ Grizz. Hillbilly Konk BBQ. Just feeding my stick burner more wood.