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Catering, Vending and Cooking For The Masses. this forum is OnTopic. A resource to help with catering, vending and just cooking for large parties. Topics to include Getting Started, Ethics, Marketing, Catering resources, Formulas and recipes for cooking for large groups.


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Unread 10-13-2012, 04:16 PM   #1
rowdycowboy
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Do any of you ever have someone that has the meat but wants u to cook it. I have someone that has a couple butts and wants me to price cooking them
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Unread 10-13-2012, 05:49 PM   #2
Bbq Bubba
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Do you cook all the time?

If not its not really worth your time to cook for a couple butts, nor will you be able to charge enough.
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Unread 10-13-2012, 07:13 PM   #3
rowdycowboy
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Yes everyday
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Unread 10-14-2012, 08:09 AM   #4
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How much would you charge if you were supplying the meat? Now take the raw cost of the meat and subtract from the total. There's your amount to charge for just cooking without supplying the meat.
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Unread 10-14-2012, 09:40 AM   #5
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K thanks
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