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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking. |
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#1 |
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Knows what a fatty is.
Join Date: 04-30-12
Location: North Texas
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Is this it ???
http://www.johnsonsmokers.com/index....d=73&Itemid=86 Hook it to the truck, use it on the porch , use charcoal, sticks, or gas. It also doubles as a grill. May have to go give them a look. What do y'all think of this thing? |
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#2 |
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somebody shut me the fark up.
![]() ![]() ![]() Join Date: 01-26-10
Location: Virginia
Downloads: 0
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If you use the gas to hold meat after it's cooked and wrapped, I'd say that's a nice cooker. But, please don't cook "BBQ" with gas. Please don't do it.
Let the flaming begin! [Bucc mod] ![]()
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Jambo Pit - UDS - Lang 60 (Sold) 18.5" & 22.5" Weber Kettles - Smokey Joe and Mini-WSM - Bubba Keg - #2 La Caja China Chargriller Outlaw Impeccably Accurate BLACK & RED Thermapens KCBS CBJ Operation BBQ Relief Founding Member I am Obsessive Compulsive about BBQ. Google it. |
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#3 |
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is One Chatty Farker
![]() ![]() Join Date: 07-01-12
Location: Fredericksburg, VA
Downloads: 4
Uploads: 0
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well worth the money if it has dallas cowboys on it
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*A Texan transplant* UDS | Blue Weber Performer Platinum | Chargriller Akorn | 22.5 Weber OTG | WSJ Gold | Mini WSM | Maverick ET-73 | Blue Thermapen | Maverick PT-100 | Master Forge gasser(charcoal chimney starter) |
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#4 |
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somebody shut me the fark up.
![]() Join Date: 06-26-09
Location: San Leandro, CA
Downloads: 0
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Looks like a decent pit, of course, you have to see one for real to understand it.
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"perhaps...but then again...maybe not..." careful there son, those ribs are boiling hot... \_|_/ (='.'=) Here there be bunnies... (")_(")ooo Pacific Rim BBQ Bob's Brew and Que |
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#5 |
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Knows what a fatty is.
Join Date: 04-30-12
Location: North Texas
Downloads: 0
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Wouldn't use the gas assist on a regular basis but would be nice to smoke for two hours and then basically use it as an oven for overnight cooks on rare occasions on large briskets.
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#6 |
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Got Wood.
Join Date: 07-10-11
Location: Charlotte, NC
Downloads: 0
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I saw a cooker similar while in Columbia last weekend. It was a half keg cut in half. Could fit in the square hitch on bah of truck. He said it was originally charcoal but a lot of the tailgate places banned charcoal because people would dump out hot coals, so he converted it to gas. Pretty cool for grilling at tailgate. I love the fact it was home made and customized to fit his needs.
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Black Grill Dome |
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#7 | |
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Full Fledged Farker
Join Date: 05-26-12
Location: Auckland, NEW ZEALAND
Downloads: 0
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Quote:
Sent from my GT-I9100 using Tapatalk 2 |
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| Thanks from:---> |
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#8 |
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is Blowin Smoke!
Join Date: 07-30-11
Location: Southern New Jersey
Downloads: 0
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I like the Patio Model
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Humphrey's DownEast Beast W/BBQ Guru |
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#9 | |
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is One Chatty Farker
![]() ![]() Join Date: 11-18-10
Location: Jacksonville, Fl.
Downloads: 0
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Quote:
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Rick 18.5" Weber Smokey Mountain 22.5" Weber OTG with Cajun Bandit Conversion Kit Char-Griller Akorn with side cart 1999 Weber Master-Touch - bent but not broken 14.5" Weber Smokey Joe Silver |
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#10 |
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somebody shut me the fark up.
![]() ![]() ![]() Join Date: 07-08-10
Location: Dallas, TX
Downloads: 1
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Nope.
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1995 Red Weber 22.5 Master's Touch with Cajun Bandit Rotisserie mod, 18.5 WSM with iQue 110, 18.5 OTG, Copper Smokey Joe Gold with Mini-WSM mod, Black Smokey Joe Platinum (Jumbo Joe) IMBAS Certified MOINK Baller. ![]() From hero to ZERO in just one week! ![]() Are you ready for a THROWDOWN?
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#11 |
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On the road to being a farker
Join Date: 05-21-12
Location: Oak Harbor, WA
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I like it...minus the gas. I wonder how long it could hold temps on one load of fuel. I might make this style my next project as it looks like it would do everything I need/want in a cooker.
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#12 |
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Full Fledged Farker
Join Date: 09-09-12
Location: Crystal Lake IL
Downloads: 0
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Are they saying you can use it while hooked up to the truck. There are so many reasons that's not right
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UDS (not so U) UDD, 22.5 OTS, Coming soon: mini UDS & double barreled RFS |
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#13 |
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Babbling Farker
![]() ![]() Join Date: 07-14-09
Location: Lake Sinclair, GA
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My luck, Stairway to Heaven would come on the radio and I'd end up burning the steaks...
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Hance - Lake Dogs Cooking Team - MiM/MBN/GBA CBJ and comp cook Lake Sinclair, GA (strategically about an hour from everywhere) |
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#14 |
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Quintessential Chatty Farker
Join Date: 12-15-07
Location: England
Downloads: 0
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Dunno what I think of it really.
I prefer the ProQ for versatility to be honest and for tailgating not feeding the masses pulled pork but rather steaks, burgers, sausages, roast and the such I gotta go with the rotisserie. ![]()
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www.drsweetsmoke.com Slappin that bass like some delerious funky preist!!! UDS, Half Pint (Mini UDS), Weber, ProQ 20, Kegrilla *250 gallon cooker- 'The Meat Beast!!'* British BBQ Championships Grand Champion 2008 ~~~~ British BBQ Society - Southern Championship Grand Champions 2009
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#15 |
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is One Chatty Farker
![]() ![]() ![]() ![]() Join Date: 06-21-06
Location: Lawrence, Kansas - The Great American Outback
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Don't you guys have earthquakes up northeast Texas way - in the Red River Valley?
It might be a bit unstable for earthquake country . . . when it's off the truck, of course. Especially this one: http://www.johnsonsmokers.com/index....d=79&Itemid=96
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We should be too big to take offense and too noble to give it. - Abraham Lincoln ------- One Moocow UDS! (Thanks, Shane!) http://www.moocowbbq.com/ Two Weber 22.5" kettles One Brinkmann Smoke'N PitMaster Deluxe One LARGE WSM! (special black glossy finish) w/Stoker! WooHoo! KCBS Member/KCBS Master CBJ #24295 Expect nothing - be ready for anything. |
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