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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 07-16-2012, 09:04 AM   #16
seadad9903
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Quote:
Originally Posted by SavageQ View Post
Is that a Taylor thermocouple in the background??

It's a Thermoworks TW8060. Dual inputs with settable hi/lo alarms. got it for christmas last year. good little unit, i have a air probe for my offset, and until i can get more air probes, i'm using the meat probes to monitor the temps for each rack in the mini.
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Unread 07-16-2012, 09:19 AM   #17
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Great, now I have another project on the list! Thanks guys!

Jeff
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Unread 07-16-2012, 01:57 PM   #18
caliking
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Here's my little guy:



And with the lifter mod so I don't have to take it aprt when trying to move it (especially when its lit).
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Unread 07-16-2012, 02:34 PM   #19
VinSanity480
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Here's mine:


And here's the mini with one of the chickens I've done. Love this little thing.
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Unread 07-16-2012, 08:30 PM   #20
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This is my favorite,
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Nondescript No Name No Warranty No Returns Cheap Kamado Clone
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Unread 07-25-2012, 11:55 AM   #21
FashionBiff
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I need to paint my minis, I am thinking black but might go for some weird color for one of my two Mini-WSMs.
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Unread 07-25-2012, 12:13 PM   #22
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Love my mini works like a champ I can't wait to build another one
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Unread 07-25-2012, 12:41 PM   #23
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Unread 07-25-2012, 02:56 PM   #24
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I have one in progress, I need to replace all the nuts & bolts on the mini as the grill was sitting in salt air for many years. Anyone willing to show the inside "guts" so I can get ideas on what to use for a diffuser, grill heights and other ideas.
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Unread 07-25-2012, 03:12 PM   #25
caseydog
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Quote:
Originally Posted by caliking View Post
And with the lifter mod so I don't have to take it aprt when trying to move it (especially when its lit).
Man, I could have used that for the "Stuffed" Thowdown.

CD
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Unread 07-25-2012, 03:17 PM   #26
caseydog
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Quote:
Originally Posted by Fever View Post
I have one in progress, I need to replace all the nuts & bolts on the mini as the grill was sitting in salt air for many years. Anyone willing to show the inside "guts" so I can get ideas on what to use for a diffuser, grill heights and other ideas.
Since I drilled holes in the bottom of my tamale pot, that became my diffuser.



Put a grate on the steamer-plare ridge of the tamale pot, upon which I can put a drip pan.



My bottom cooking grate is about six inches from the top, and the top cooking grate is just below the top edge.

CD
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Unread 07-25-2012, 08:58 PM   #27
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My Mini: Set It Forget It!

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Unread 07-26-2012, 08:41 AM   #28
Enkidu
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Here is my first cook on my "mighty" mini... a 12.75 lb. brisket... yes, a brisket.

I folded it over so that it would fit.

This is the result:



The mini-WSM is pretty damned awesome... it will be even more awesome the next time I cook on it since my Maverick ET-732 is en route according to Amazon.com!
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Unread 07-26-2012, 08:58 AM   #29
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Here's mine resting on big sister cooking a fatty.

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Unread 07-26-2012, 09:25 AM   #30
cholloway
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This is beginning to look redundant...

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