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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Old 02-05-2012, 02:17 PM   #1
grilling24x7
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Default Alert Alert - FATTY smoke in progress!!!

Jimmy Dean rolled with onions, jalapenos, bbq dry rub, cheese and wrapped in bacon. On the smoker as I type.

Oh I'm excited! It's a big boy too.

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UDS build: http://grilling24x7.com/UDS1.shtml
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Old 02-05-2012, 02:44 PM   #2
MStoney72
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I love these things
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1971 22 1/2 Weber Bar b Que kettle
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