The BBQ BRETHREN FORUMS.


Forum Portal Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Brethren Banners
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk

Notices

Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


Reply
Thread Tools
Unread 12-09-2011, 04:40 PM   #1
boggster
Is lookin for wood to cook with.
 
Join Date: 12-04-11
Location: Jacksonville, NC
Downloads: 0
Uploads: 0
Default Santa Maria Style Tri-Tip with PRoN

I did some Santa Maria style Tri-Tip on the BGE the other night using the reverse-sear method. It was a perfect evening for a little brew and que. Started by applying a basic Santa Maria style rub on both sides of meat. I cooked it low-n-slow over some lump and a few pecan chunks. When the internal temperature hit about 120, I pulled the meat off and superheated the grill. I finished the tri-tip by throwing it back on the fire until the internal temperature rose to about 135 and took it off for a little rest. The tri-tip was tender and super juicy. I just wish I had gotten more of a crust on it.

A little Brew and Que!



Tri-Tip rubbed with Santa Maria style blend.



Resting after the sear.



The finished product. I was surprised at how much juice stayed in the meat and didn't run out all over the pan.
__________________
UltraQue, 18.5 WSM, Large BGE, Red Thermapen
boggster is offline   Reply With Quote


Thanks from: --->
Unread 12-09-2011, 04:51 PM   #2
Big Bears BBQ
is One Chatty Farker
 
Join Date: 03-06-11
Location: Hillsdale,Mi.
Downloads: 0
Uploads: 0
Default

Oh man that is looking really good ..........
Big Bears BBQ is offline   Reply With Quote


Thanks from:--->
Unread 12-09-2011, 05:05 PM   #3
Moose
Quintessential Chatty Farker

 
Moose's Avatar
 
Join Date: 10-12-08
Location: Los Angeles, CA
Downloads: 0
Uploads: 0
Default

Beautiful Tri-Tip done perfectly!
__________________
Moose
The Fun Never Stops at the BBQ Brethren Throwdowns
Custom Avatars by Grillman
Frankenweber Pizza Kettle/Big Red UDS/Pit Barrel Cooker/Vision Kamado/Purebred American Rat Terrier Whisperer
www.mooseonfire.com
Food*BBQ*Delicious

Moose is offline   Reply With Quote


Thanks from:--->
Unread 12-09-2011, 05:16 PM   #4
tish
Babbling Farker

 
tish's Avatar
 
Join Date: 11-13-11
Location: york, pa
Downloads: 0
Uploads: 0
Default

That looks great, Moose! What spices are in a Santa Maria-style blend?
__________________
*When all else fails, just ask yourself WWGALD???
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Just a little pyro at heart! Who's got the hot dogs?
Bubba Keg, Weber Genesis E-310 NG
Mini WSM, Shhh!!! Michael's surprise
<'\__!
.// .\\ Puppy baby says 'piss on it and walk away!'
~~~~~~~~~~~~~~~~~~
Proud recipient of a certifiably uncertified limited edition MOINK ball certificate!!
tish is offline   Reply With Quote


Unread 12-09-2011, 05:18 PM   #5
SmokinAussie
Quintessential Chatty Farker

 
SmokinAussie's Avatar
 
Join Date: 10-19-09
Location: Melbourne, VIC
Downloads: 0
Uploads: 0
Default

Winner WInner Tri-Tip Dinner!!!!

Excellent photography too!

Cheeers!

Bill
__________________
Aussie Lamb Farker Awardee!
Show me smoking and grilling LAMB for an ALF Award!
Resurrected for 2014: PM me if you've posted grilling or smoking LAMB in QTalk!
Just remember... the standard has gone up. You Americans are getting good at LAMB!

IMBAS Certified MOINK BALLER (NOSKOS RULE)
"Bullet Bill" WSM
"Blue Lou" Performer
Too many other bits of BBQ Gear to count!

SmokinAussie is offline   Reply With Quote


Unread 12-09-2011, 05:21 PM   #6
Moose
Quintessential Chatty Farker

 
Moose's Avatar
 
Join Date: 10-12-08
Location: Los Angeles, CA
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by tish View Post
That looks great, Moose! What spices are in a Santa Maria-style blend?
Tish...you have me confused with Boggster! To answer your question though, salt, pepper, garlic and onion powders, basically.
__________________
Moose
The Fun Never Stops at the BBQ Brethren Throwdowns
Custom Avatars by Grillman
Frankenweber Pizza Kettle/Big Red UDS/Pit Barrel Cooker/Vision Kamado/Purebred American Rat Terrier Whisperer
www.mooseonfire.com
Food*BBQ*Delicious

Moose is offline   Reply With Quote


Thanks from:--->
Unread 12-09-2011, 05:29 PM   #7
boggster
Is lookin for wood to cook with.
 
Join Date: 12-04-11
Location: Jacksonville, NC
Downloads: 0
Uploads: 0
Default

Exactly! I also go pretty heavy with dried parsley.
__________________
UltraQue, 18.5 WSM, Large BGE, Red Thermapen
boggster is offline   Reply With Quote


Thanks from:--->
Unread 12-09-2011, 05:34 PM   #8
tish
Babbling Farker

 
tish's Avatar
 
Join Date: 11-13-11
Location: york, pa
Downloads: 0
Uploads: 0
Default

Thanks, Moose! Sorry, boggster! It does look delicious. Is that a prepared blend, or did you make it yourself, boggster?
__________________
*When all else fails, just ask yourself WWGALD???
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Just a little pyro at heart! Who's got the hot dogs?
Bubba Keg, Weber Genesis E-310 NG
Mini WSM, Shhh!!! Michael's surprise
<'\__!
.// .\\ Puppy baby says 'piss on it and walk away!'
~~~~~~~~~~~~~~~~~~
Proud recipient of a certifiably uncertified limited edition MOINK ball certificate!!
tish is offline   Reply With Quote


Unread 12-09-2011, 05:40 PM   #9
boggster
Is lookin for wood to cook with.
 
Join Date: 12-04-11
Location: Jacksonville, NC
Downloads: 0
Uploads: 0
Default

Thanks Tish! I put it together myself. Only live a couple hours from Santa Maria, CA so that style is really popular around here.
__________________
UltraQue, 18.5 WSM, Large BGE, Red Thermapen
boggster is offline   Reply With Quote


Thanks from:--->
Unread 12-09-2011, 05:45 PM   #10
Moose
Quintessential Chatty Farker

 
Moose's Avatar
 
Join Date: 10-12-08
Location: Los Angeles, CA
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by tish View Post
Thanks, Moose! Sorry, boggster! It does look delicious. Is that a prepared blend, or did you make it yourself, boggster?
Ryan from The Rub Company makes an excellent Santa Maria rub if you want to try it. I just used it on the skirt steak I posted this am.
__________________
Moose
The Fun Never Stops at the BBQ Brethren Throwdowns
Custom Avatars by Grillman
Frankenweber Pizza Kettle/Big Red UDS/Pit Barrel Cooker/Vision Kamado/Purebred American Rat Terrier Whisperer
www.mooseonfire.com
Food*BBQ*Delicious

Moose is offline   Reply With Quote


Thanks from:--->
Unread 12-10-2011, 06:40 AM   #11
Phubar
somebody shut me the fark up.

 
Phubar's Avatar
 
Join Date: 04-24-09
Location: Utrecht,The NetherPharkinglands
Downloads: 0
Uploads: 0
Default

Looks great!
__________________
-TG
-WGA (3)
-UDS (S,M,L)

All fueled by Ecobrasa Coco Briquettes

*Lowland Smokers Dutch BBQ Champion 2011 - 2012*
*Lowland Smokers Dutch BBQ Champion 2013 Low 'n Slow
*WGA Ambassador
Phubar is online now   Reply With Quote


Unread 12-10-2011, 08:19 AM   #12
bluetang
somebody shut me the fark up.

 
bluetang's Avatar
 
Join Date: 08-06-10
Location: Stuart, Fl
Downloads: 0
Uploads: 0
Default

Good lookin stuff!
__________________
Homegrown 120 Gallon Reverse Flow, Homey, the Homegrown Kettle, 3 UDS's, 3 Stack Pro Q Excel 20, 18.5" Elderly(but not retired) WSM, 150lb Capacity Homegrown Electric and a CA gasserrrr
Bicycle Fast Polder Thermo, Indisputably Fastest Purple Thermapen, SAI Satay Grill

bluetang is online now   Reply With Quote


Unread 12-10-2011, 08:27 AM   #13
forrest2906
On the road to being a farker
 
Join Date: 11-16-11
Location: Kuna, Idaho
Downloads: 0
Uploads: 0
Default

I have been trying to tell the wife we need to do a tri tip...this will seal the deal.
forrest2906 is offline   Reply With Quote


Unread 12-10-2011, 08:58 AM   #14
Dallas Dan
is one Smokin' Farker
 
Join Date: 02-28-11
Location: Dallas, Texas
Downloads: 0
Uploads: 0
Default

Lookin' good!
__________________
BGE large w/ lots of accessories; Lyfe Tyme offset; RED Termapen
Dallas Dan is offline   Reply With Quote


Unread 12-10-2011, 09:23 AM   #15
Bigg Higg's BBQ
Knows what a fatty is.
 
Join Date: 01-24-10
Location: Troy, NC
Downloads: 0
Uploads: 0
Default

That looks Awesome !!
__________________
5 UDS's :becky:
2 Uni-Flame Kettle's
Charbroil Gasser

[LEFT][COLOR=#000000]Opportunity is missed by most people because it is dressed in overalls and looks like work. ~ Thomas Edison[/COLOR][/LEFT]
Bigg Higg's BBQ is offline   Reply With Quote


Reply

Similar Threads
Thread Thread Starter Forum Replies Last Post
The Rub Co. Santa Maria Style Tri-Tip - REVERSE SEAR PRON!!! Ryan Chester Q-talk 28 11-03-2011 01:39 PM
The Rub Co. Santa Maria Style Tri-Tip PrOn!!! Ryan Chester Q-talk 23 10-23-2011 12:25 PM
The Rub Co. Santa Maria Style Tri-Tip w/ Deguerre Style Corn - Pron Heavy!!! Ryan Chester Q-talk 20 07-25-2011 10:12 PM
Tri-Tip Santa Maria style in the BGE w/pron martyleach Q-talk 21 02-12-2011 10:32 PM
Santa Maria Style TRI-TIP & Potato w/ Competition Style Corn Ryan Chester Q-talk 16 08-13-2010 05:14 PM

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

Loading



All times are GMT -5. The time now is 06:06 AM.


Powered by vBulletin® Version 3.8.7
Copyright ©2000 - 2014, vBulletin Solutions, Inc.
vBulletin Optimisation provided by vB Optimise v2.6.0 Beta 4 (Lite) - vBulletin Mods & Addons Copyright © 2014 DragonByte Technologies Ltd.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts