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09-28-2011, 10:47 AM
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#16 |
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Babbling Farker
Join Date: 01-16-07
Location: Southern MN
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Very nice. Turkey is one of my next cooks. Hope it turns out as nice as yours.
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Dan MJH From Backyard Bomber BBQ ---- X 2 Junior & Stretch 22.5 Weber Kettle Blue Thermopen Comp Team Wine & Swine This is funner than chuckin rocks at a sign. John Godwin (Duck Dynasty) |
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09-28-2011, 10:57 AM
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#17 | |
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somebody shut me the fark up.
  
Join Date: 06-28-09
Location: Lynnwood, WA
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Michael KCBS/PNWBA Member, Cook, CBJ & Photographer Custom Engraved Wine Barrel Lids |
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09-28-2011, 10:59 AM
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#18 | |
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somebody shut me the fark up.
  
Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
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Quote:
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Guerry >^..^< Weber 22 1/2" OTS "Dirty Girl", Weber Performer/Cajun Bandit "Cajun Queen", GOSM "Bubba Q", Maverick et73, RED Thermapen, One Cameron Stove Top "Lazy Girl".It burns sawdust... Avatar by Northwest BBQ!!! If you really care about this place, you'll show some respect for it. Seven Zero notches on my spatula. Join_Us_In_The_Throwdowns_Forum! |
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09-28-2011, 11:02 AM
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#19 |
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Full Fledged Farker
Join Date: 08-07-08
Location: Granite Quarry, NC
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That is one yummy looking bird.
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09-28-2011, 11:07 AM
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#20 |
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is One Chatty Farker
Join Date: 08-01-09
Location: Henderson, NV
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Looks good. Flip me some bird. Wait, forget that part.
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Paul 18.5 & 22.5" WSM New Brumfield Offset Smoker/Grill 22.5" Weber One Touch Platinum Genesis 3 Gasser Bradley Bisquette Pooper Bullpen BBQ Team |
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09-28-2011, 11:25 AM
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#21 |
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Babbling Farker
 Join Date: 02-28-10
Location: North Potomac, MD
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Michael,
I hope that I can get you to agree that there's a bit of technique that's being injected there too, eh? In fact, without it, the recipe ain't worth much (I think many would agree). Probably ain't no recipe to recreate technique, I'd wager. Anywhoo... Great shots! Love the photography as well !!!!
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[FONT=Fixedsys]CAPITAL PITMASTERS-THE FIRST FAMILY OF BBQ[/FONT] [FONT=Courier New][I]Proud Graduate of:[/I][/FONT] [I][FONT=Courier New][B]Jack's Old South BBQ Cooking School[/B][/FONT][/I] [I][FONT=Courier New][B]Johnny Trigg & Rod Gray BBQ Cooking School[/B][/FONT][/I] [I][FONT=Courier New][B]Paul Kirk BBQ Cooking School[/B][/FONT][/I] |
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09-28-2011, 11:43 AM
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#22 | |
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somebody shut me the fark up.
Join Date: 06-28-09
Location: Lynnwood, WA
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Quote:
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Michael KCBS/PNWBA Member, Cook, CBJ & Photographer Custom Engraved Wine Barrel Lids |
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09-28-2011, 12:42 PM
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#23 |
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is One Chatty Farker
Join Date: 07-02-09
Location: Hattiesburg, MS
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Got my mouth watering. Last pic looks awesome and I just finished lunch. Turkey day right around the corner. Guess it is time to start shopping for oil. Going to smoke and fry one or two again this year. Having a family reunion at my house this year.
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Weber 22.5 Silver, Weber 22.5 Gold Weber 22.5 Performer, Weber 22.5 WSM Weber Smokey Joe & Weber Smokey Joe Mini WSM Char-Griller Super Pro w/Firebox (2) Kenmore Elite Gasser w/ Rotisserie Cajun Cooker (3) UDS In Progress [COLOR=#0000ff]BLUESMAN[/COLOR] Splashproof [COLOR=#0000ff]BLUE [/COLOR][COLOR=black]Thermapen :bow:[/COLOR] H D FXSTD |
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09-28-2011, 01:07 PM
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#24 | |
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somebody shut me the fark up.
Join Date: 06-28-09
Location: Lynnwood, WA
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Quote:
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Michael KCBS/PNWBA Member, Cook, CBJ & Photographer Custom Engraved Wine Barrel Lids |
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09-28-2011, 01:11 PM
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#25 |
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somebody shut me the fark up.
Join Date: 01-26-10
Location: Virginia
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Looking good, Michael! I have to try that soon.
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Jambo Pit - UDS - Lang 60 (Sold) 18.5" & 22.5" Weber Kettles - Smokey Joe and Mini-WSM - Bubba Keg - #2 La Caja China Chargriller Outlaw Impeccably Accurate BLACK & RED Thermapens KCBS CBJ Operation BBQ Relief Founding Member I am Obsessive Compulsive about BBQ. Google it. |
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09-28-2011, 02:02 PM
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#26 | |
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somebody shut me the fark up.
Join Date: 06-28-09
Location: Lynnwood, WA
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Quote:
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Michael KCBS/PNWBA Member, Cook, CBJ & Photographer Custom Engraved Wine Barrel Lids |
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09-28-2011, 02:53 PM
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#27 | |
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Babbling Farker
Join Date: 01-16-07
Location: Southern MN
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Quote:
__________________
Dan MJH From Backyard Bomber BBQ ---- X 2 Junior & Stretch 22.5 Weber Kettle Blue Thermopen Comp Team Wine & Swine This is funner than chuckin rocks at a sign. John Godwin (Duck Dynasty) |
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09-28-2011, 04:43 PM
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#28 |
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Quintessential Chatty Farker
Join Date: 10-16-10
Location: Culver City, CA
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That looks fantastic. I've got to try that one of these days - been meaning to for years. Those pix tilt the laziness/"wanna do it" ratio more towards "wanna do it".
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50" Klose BYC, Backwoods Chubby, UDS, 26" & 22.5" Weber Kettles, Jumbo Joe, WGA, WSJ/MUDS, Jumbo Old Smokey, Pig Hibachi, a piece of expanded metal I throw over the fire pit sometimes, Stealthy Black & Vol Orange Thermapens Displaced East Tennesseean Proud recipient of a Tick Former outlaw MOINK baller, now IMBAS Certified, but still lookin' over my shoulder. Golden Goose Egg - Got 2 in the nest baby!   SPFP Mayzie's keeping an eye out for you! WTFWGALD? 
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09-28-2011, 06:09 PM
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#29 | |
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somebody shut me the fark up.
Join Date: 06-28-09
Location: Lynnwood, WA
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Quote:
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Michael KCBS/PNWBA Member, Cook, CBJ & Photographer Custom Engraved Wine Barrel Lids Last edited by NorthwestBBQ; 09-28-2011 at 06:41 PM.. |
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09-28-2011, 08:10 PM
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#30 | |
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somebody shut me the fark up.
Join Date: 06-28-09
Location: Lynnwood, WA
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Quote:
__________________
Michael KCBS/PNWBA Member, Cook, CBJ & Photographer Custom Engraved Wine Barrel Lids |
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