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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 09-13-2011, 08:27 PM   #1
wheelterrapin
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Default Paul Kirk's Championship DVD's - Anyone Buy?

Just wondering if anyone has purchased Paul Kirk's Championship BBQ DVD's and if so what did you think about them. I just ordered my set and hope they arrive before the weekend.
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Unread 09-13-2011, 08:49 PM   #2
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I have his book but not the DVDs ~ please post a review when you get a chance.
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Unread 09-13-2011, 08:58 PM   #3
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I certainly will do that.

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I have his book but not the DVDs ~ please post a review when you get a chance.
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Unread 09-13-2011, 09:13 PM   #4
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Paul,

Want his autograph?
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Unread 09-13-2011, 09:20 PM   #5
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Why, do you have it?

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Paul,

Want his autograph?
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Unread 09-13-2011, 09:25 PM   #6
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What is your opinion on his book? I may want to purchase a copy of it to.



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I have his book but not the DVDs ~ please post a review when you get a chance.
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Unread 09-13-2011, 09:36 PM   #7
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What is your opinion on his book? I may want to purchase a copy of it to.
I have his book too. It is pretty good. If you have competed before it probably won't be a ton new, but lots of solid information on competitions. Some of it is general and some a little more intuitive. I bought it on amazon after seeing all the great reviews it got and really like it. Lots of recipes in there as well.
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Unread 09-14-2011, 05:33 AM   #8
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Quote:
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What is your opinion on his book? I may want to purchase a copy of it to.
I have used it numerous times ~ not only for the recipes but I appreciate the side notes throughout the book as well. IMHO, buy it along with Smoke & Spice and you will be set!
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Unread 09-14-2011, 07:03 AM   #9
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Quote:
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Why, do you have it?
I'm taking his class OCT 28 & 29th
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