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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 08-01-2011, 12:26 AM   #1
Phrasty
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Default • Strip loins with beef butter...

Hey guys, so here's another item that I can now scratch off my bucket-list. "Steak with marrow". It might not be the prettiest cut of steak but it was quite nice and the marrow stepped it up a couple notches! Was very simple:

I got a couple strip loins and seasoned them with my beef rub and threw them on the grill with the marrow already smoking away. Served it all up with some mashed potatoes:












The marrow brought a whole new depth to the steak! Just wanna get me a case of some USDA steaks now...

Cheers.
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Unread 08-01-2011, 12:32 AM   #2
big brother smoke
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Farking Awesome, brother!
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Unread 08-01-2011, 02:47 AM   #3
bigabyte
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Absolutely amazing!
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Duh.
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Unread 08-01-2011, 04:51 AM   #4
Phubar
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Dude.....stop it with all the PronograPhy allready...you're killing me over here!
Can't wait to get to Jamaica!
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Unread 08-01-2011, 06:03 AM   #5
Garyclaw
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Man that looks awesome Phrast!!
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Unread 08-01-2011, 06:39 AM   #6
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That looks so good...heart attack on a plate though..
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Unread 08-01-2011, 10:47 AM   #7
Phrasty
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It really was pretty damn nice... Wanna just get some "Proper" steaks now!

Quote:
Originally Posted by Phubar View Post
Dude.....stop it with all the PronograPhy allready...you're killing me over here!
Can't wait to get to Jamaica!
Thanks Phu! Well you know who to check when you get here!

Cheers
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1 - 100 lb. self-made cylinder grill/smoker
1 - 100 lb. self-made cylinder smoker
1 - 20 gal. self-made grill/smoker
1 - 25 gal. self-made vertical smoker
1 - 120 gal. self-made trailer stick-burner

http://www.bbq-brethren.com/forum/sh...ad.php?t=88599
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