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BBQ Brethren Throwdowns Join us in the backyard for a fun weekly contest and show off your BBQ creations! New categories are posted each week. Winners earn bragging rights, a Throwdown Certificate, and the chance to choose the next week's category. Fun people only please! If you take this too seriously you will have to leave the party until you are fun again.


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Unread 07-21-2011, 05:24 PM   #1
bigabyte
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Arrow BBQ Brethren "Brisket Appreciation" Throwdown!

Our new category is...

"Brisket Appreciation!"

Image from Cafe Press. No well loved dog should go without one of these.!

...as chosen by R2Egg2Q, the winner of the Independence Day Throwdown!

Here is how R2Egg2Q would like to see this Throwdown go...
Quote:
Originally Posted by R2Egg2Q
There's been an awful lot of "UN-appreciation" threads lately and I think it's time for some Appreciation around here.

I gave some thought to making it an appreciation for all of the Un-appreciation targets but I'd hate to see a Rare or Med-Rare brisket/ribs or any dish in connection with the TSA.

Therefore, I'm going with the first of the Un-appreciation threads and say we should have a "Brisket Appreciation" TD in which brisket can be presented in any form (sliced, folded, burnt ends, pastrami, even a wagyu burger-hopefully not repeated) as long as it is appreciated by the poster!
Click here to read the rules for the BBQ Brethren Throwdown...

You may submit entries that are cooked from Friday 7/22 through Sunday 7/31.

Entry pictures must be submitted by Midnight Central US Time on Sunday night 7/31.

By submitting entry photos to this Throwdown thread you are agreeing that you have read and understand the Throwdown Rules.

The voting will begin Monday 8/1 after I submit the "Vote" thread and will run through Saturday 8/6. All votes will be public.

Don't forget, you can still enter the TV Dinner Throwdown until Sunday night 7/24 by midnight Central time.

Our next category will be decided by the winner of the Fajita Throwdown!

Best of luck and even better eats to all!
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Unread 07-21-2011, 05:26 PM   #2
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OK, Now I know what I'm gonna do with that choice CAB 14 lb packer...












Haven't done a brisket in over a year now (and NEVER on my Cajun Bandit) and my cat's been complainin'

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Unread 07-21-2011, 07:15 PM   #3
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So back me in a farkin corner already. Never done one, I'm in, I'm IN!
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Unread 07-21-2011, 07:17 PM   #4
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Wait a minute! Wait just a minute here! John cooks one of the best briskets I have ever seen and had. And he calls brisket? (I wish I could have) I gotta get in on this. Now I really wish I had Groundhog's old WSM.
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Unread 07-21-2011, 07:18 PM   #5
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I hope My credit goes through
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Unread 07-21-2011, 07:56 PM   #6
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Quote:
Originally Posted by landarc View Post
Wait a minute! Wait just a minute here! John cooks one of the best briskets I have ever seen and had. And he calls brisket? (I wish I could have) I gotta get in on this. Now I really wish I had Groundhog's old WSM.
I had no choice but to call this. Guerry's cat has been relentlessly sending me PMs to show some appreciation for Brisket! I have the feeling we may see a very appreciative kitty.

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Unread 07-22-2011, 07:52 AM   #7
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Quote:
Originally Posted by landarc View Post
Wait a minute! Wait just a minute here! John cooks one of the best briskets I have ever seen and had. And he calls brisket? (I wish I could have) I gotta get in on this. Now I really wish I had Groundhog's old WSM.
Clean your pants first...
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Unread 07-22-2011, 08:12 AM   #8
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Fark, fark, fark...now this is called.
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Unread 07-22-2011, 08:18 AM   #9
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Quote:
Originally Posted by Gore View Post
Fark, fark, fark...now this is called.
Can you fit a packer in an Optigrill?
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Unread 07-22-2011, 08:21 AM   #10
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WOOO HOOO!!!! Another goose egg for me!!!
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Unread 07-22-2011, 08:53 AM   #11
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Quote:
Originally Posted by deguerre View Post
Can you fit a packer in an Optigrill?
There is that problem, but there is also the problem of finding a brisket. I was really looking forward to cooking one when I got back. Perhaps Chris can bend the rules hand leave this one open for another month.
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Unread 07-22-2011, 09:13 AM   #12
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Quote:
Originally Posted by Gore View Post
There is that problem, but there is also the problem of finding a brisket. I was really looking forward to cooking one when I got back. Perhaps Chris can bend the rules hand leave this one open for another month.
He'll bend a brisket, no problem but I don't know if he'll bend the rules though. But then again you know him better than I do.
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Unread 07-22-2011, 09:21 AM   #13
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Quote:
Originally Posted by Pitmaster T View Post
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Credit? Do we have an entrance fee now?
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Unread 07-22-2011, 10:10 AM   #14
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Quote:
Originally Posted by R2Egg2Q View Post
I had no choice but to call this. Guerry's cat has been relentlessly sending me PMs to show some appreciation for Brisket! I have the feeling we may see a very appreciative kitty.



I'd better hurry...he's after me already.


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Unread 07-22-2011, 10:41 AM   #15
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Quote:
Originally Posted by deguerre View Post
I'd better hurry...he's after me already.
He's not going to eat all the brisket ... right?
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