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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 07-12-2011, 06:15 PM   #31
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What's the difference between the two probes? And what kind of probe comes with it? I was gonna order it from you but want the smoker probe.
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Unread 07-12-2011, 07:06 PM   #32
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With the unit comes a 3 foot smoker probe and 3 foot food probe. These replacement probes come with 6 foot long cords. Same probes just longer cords.
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Unread 07-12-2011, 07:30 PM   #33
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Steve,
Don't want to derail this for a "shopping ad", but do you have the unit in stock; the web site shows back-ordered.

Thanks.

wallace
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Unread 07-12-2011, 07:39 PM   #34
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Quote:
Originally Posted by sdbbq1234 View Post
Steve,
Don't want to derail this for a "shopping ad", but do you have the unit in stock; the web site shows back-ordered.

Thanks.

wallace
Wallace

Maverick should be shipping my order to me within the next day or so. I am about 12 orders away of selling out what I have coming in. I expect to freeze web sales in the next day or so.
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Unread 07-12-2011, 07:56 PM   #35
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Cool. Got 2 + probes.

Thanks.

wallace
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Unread 07-12-2011, 07:58 PM   #36
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Quote:
Originally Posted by 5-0 BBQ View Post
Here is the cure!

I am now taking orders for ET-732 6 Foot Replacement Probes. These are longer than the standard 3 foot cord that came with the ET-732. We will have them in stock this week and they will ship as soon as we get them in.

Food and Smoker Probes
Sale Price: $16.49 each
2 or more: $15.00 each



What kind of cost is there for the shipping?

Does the BBQ probe go bad or just the Food probe?

Can you Buy one of each?
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Unread 07-12-2011, 08:09 PM   #37
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Cost: Go Flat Rate US Postal $5.20
Yes you can buy one of each.
Either probe can go bad over time. This is mostly for people that have been asking me for spares. Their either want to buy a second food probe to do two meats of have needed a longer probe wire like the guys in this tread.
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Unread 07-13-2011, 09:02 AM   #38
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I am very excited about these 6' cables I have both a food probe and smoker probe en route - just placed my order.
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Unread 07-14-2011, 09:16 AM   #39
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I didn't realize these had different probes for the smoker and the meat. Could you use two smoker probes on one? Thinking of maybe doing this rather than traditional thermometers on my offset. It seems like a good idea and I have the advantage of using one for meat as well or another smoker. Is this a valid approach?
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Unread 07-14-2011, 10:07 AM   #40
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Yes you can use two smoker probes or two food probes. If you order from me send me a PM I have extra grill grate clips that I will toss in your box for free.
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Unread 07-14-2011, 10:20 AM   #41
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Sweet. Thx Steve. Will keep an eye out for when web orders are being accepted again.
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Unread 07-14-2011, 10:28 AM   #42
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I sure wish the 732 offered calibration - mine is several degrees off and quite frankly it pis$es me off that I can't correct it....
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Unread 07-14-2011, 10:37 AM   #43
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Quote:
Originally Posted by jmellor View Post
Sweet. Thx Steve. Will keep an eye out for when web orders are being accepted again.
I have a few that I am holding for the store. I can still take care of you. Send me a PM
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Unread 07-14-2011, 10:38 AM   #44
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Quote:
Originally Posted by Brewer View Post
I sure wish the 732 offered calibration - mine is several degrees off and quite frankly it pis$es me off that I can't correct it....
What are using as a reference?
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No Thermapen Here, I have a Water & Shock Resistant Backlit Maverick PT-100BBQ
500 Gal Stickburner - Backwoods Gator, Red Kamado Joe, Primo Oval XL, Maverick Competition Smoker CS-55 and Many Others
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Unread 07-14-2011, 11:47 AM   #45
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Thx Steve. PM Sent.
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