The BBQ BRETHREN FORUMS.


Forum Portal Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Brethren Banners
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk

Notices

Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


Reply
Thread Tools
Unread 02-18-2010, 08:59 AM   #31
SmokinOkie
is one Smokin' Farker
 
Join Date: 03-02-08
Location: OKC OK
Downloads: 2
Uploads: 2
Default

Here's my list, both grilling and bbq. Got a lot of these books from various sources, friends and a few sent to me by Authors.
Had to put them in a spreadsheet just to make sure I don't get duplicates:
  1. 500 Barbecue Dishes: The Only Barbecue Compendium You'll Ever Need
  2. All About Bar-B-Q Kansas City Style
  3. All About Grilling
  4. All-American Barbecue
  5. America's Best BBQ: 100 Recipes from America's Best Smokehouses, Pits, Shacks, Rib Joints, Roadhouses, and Restaurants
  6. Backyard BBQ: The Art of Smokology
  7. Barbecue America : A Pilgrimage in Search of America's Best Barbecue
  8. Barbecue Secrets "Unbeatable recipes, tips and tricks from a barbecue champion
  9. Barbecue! Bible : Sauces, Rubs, and Marinades, Bastes, Butters, and Glazes
  10. Barbecued Ribs, Smoked Butts, and Other Great Feeds
  11. Barbecuing and Sausage Making Secrets : How to Buy Beef, Pork, Poultry, Lamb, Fish and Sausage
  12. Bar-B-Que Our Ultimate Guide, Southern Living
  13. Bar-B-Que, Barbecue, Barbeque, Bar-B-Q, B-B-Q
  14. BBQ Joints: Stories and Secret Recipes from the Barbeque Belt
  15. BBQ PDQ Twice the Flavor Twice as Easy
  16. BBQ USA 425 Fiery Recipes from all across America
  17. Beer-Can Chicken : and 74 other offbeat recipes for the Grill
  18. Best Barbecue Recipes : A Collection of 200 recipes
  19. Big Bob Gibson's BBQ Book: Recipes and Secrets from a Legendary Barbecue Joint
  20. Celebrating Barbecue – The Ultimate Guide to America’s 4 Regional Styles of ‘Cue
  21. Championship BBQ Secrets for Real Smoked Food
  22. Char-Broil Grill Lovers Cookbook
  23. Chicken on the Grill
  24. COOKSHACK SMOKED FOODS COOKBOOK Over 190 Recipes for Authentic Pit Barbecues and Gourmet Wood-Smoked Foods
  25. Cornbread Nation 2 "The United States of Barbecue"
  26. Dinosaur Bar B Que
  27. Dr. BBQ's "Barbecue All Year Long!" Cookbook
  28. Dr. BBQ's Big-Time Barbecue Cookbook
  29. Eat What You Want And Die Like A Man: The World's Unhealthiest Cookbook
  30. Finger Lickin, Rib Stickin, Great Tasting Barbecue
  31. Fish & Shellfish Grilled & Smoked
  32. Flavored Vinegars 50 Recipes
  33. Get Smokin'
  34. Great Barbecues
  35. Grill Indoors and Outdoors: Featuring recipes from Kingsford
  36. Grill It
  37. Grill It – Seafood
  38. Grilling For Dummies®
  39. Herbs & Spices A Cook's Bible
  40. Hooked on Fish on the Grill
  41. How to Cook MEAT
  42. How to Grill
  43. Jack Daniels Old Time Barbecue Cookbook
  44. Jam It, Pickle It, Cure It: And Other Cooking Projects
  45. John Willingham's World Champion Bar-B-Q : Over 150 Recipes and Tall Tales for Authentic, Braggin' Rights, Real Southern Bar-B-Q and All the Fixin's
  46. Kansas City Bbq Pocket Guide
  47. Legends of Texas Barbecue Cookbook – Recipes and Recollections from the Pit Bosses
  48. Let the Flames Begin
  49. Marinades, Rubs, Brines, Cures, & Glazes: Revised And Expanded
  50. Memphis Barbecue, Barbeque, Bar-B-Que, Bar-B-Q, B-B-Q
  51. North Carolina Barbecue : Flavored by Time
  52. Paul Kirk's Championship Barbecue
  53. Paul Kirk's Championship Barbecue Sauces : 175 Make-Your-Own Sauces, Marinades, Dry Rubs, Wet Rubs, Mops and Salsas
  54. Peace Love and Barbecue
  55. Planked Seafood Cookbook
  56. Ribs : A Connoisseur's Guide to Barbecuing and Grilling
  57. Seafood Grilling: Twice a week
  58. Serious Barbecue: Smoke, Char, Baste, and Brush Your Way to Great Outdoor Cooking
  59. Smoke & Spice : Cooking with Smoke, the Real Way to Barbecue
  60. Smoke & Spice : Cooking with Smoke, the Real Way to Barbecue - REVISED
  61. SMOKE IT! 100 Succulent Recipes to Revolutionize Your Cooking
  62. Smokestack Lightning : Adventures in the Heart of Barbecue Country
  63. Steaks, Chops, Roasts and Ribs
  64. Still Smokin'
  65. Sublime Smoke : Bold New Flavors Inspired by the Old Art of Barbecue
  66. The All American Barbecue Book
  67. The Barbecue! Bible
  68. The Best Recipe: Grilling and Barbecue
  69. The Complete Meat Cookbook
  70. The Cook's Illustrated Complete Book of Poultry
  71. The Grand Barbecue – A celebration of the History, Places, Personalities and Techniques of KC Barbecue
  72. The Great American Barbecue & Grilling Manual
  73. The Great Australian Barbecue
  74. The Great Barbecue Companion : Mops, Sops, Sauces, and Rubs
  75. The Great Big Barbecue Cookbook (also published as the Ultimate Barbecue Cookbook)
  76. The Great Wings Book
  77. The Grilling Encyclopedia
  78. The Kansas City Barbeque Society Cookbook : Barbeque...It's Not Just for Breakfast Anymore
  79. The NFL Gameday Cookbook
  80. The Story of Meat
  81. The Stubb's Bar-B-Q Cookbook
  82. The Thrill of the Grill (Recipe Easel)
  83. The Ultimate Barbecue Sauce Cookbook
  84. The Ultimate Grill Book
  85. They Were Smokin': Championship BBQ Tips and Techniques from Two Time Memphis in May World Champions
  86. Uncle Billy's Downeast Barbeque Book : Adventures in Barbeque
  87. Weber’s Big Book of Grilling
  88. Whatcha Need to Know to Barbecue Like a Pro
  89. Where There's Smoke, There's Flavor : Real Barbecue--The Tastier Alternative to Grilling
SmokinOkie is offline   Reply With Quote


Unread 02-18-2010, 09:31 AM   #32
SteelSmokin
Full Fledged Farker
 
SteelSmokin's Avatar
 
Join Date: 10-21-09
Location: Sharpsville,PA
Downloads: 0
Uploads: 0
Default

The BBQ Bible thanks for taking the time to make this list it helps all out.
__________________
Bravery is knowing what to fear. .....Plato
SteelSmokin is offline   Reply With Quote


Unread 02-18-2010, 01:59 PM   #33
jamelvin
Is lookin for wood to cook with.
 
jamelvin's Avatar
 
Join Date: 09-27-04
Location: Murphysboro, Il
Downloads: 0
Uploads: 0
Default

Another bbq book is "The Grill of Victory" by William Brohaugh. This is about a bbq contest and is not a cookbook.
Website is:
http://thegrillofvictory.com/
__________________
Southern Illinois
jamelvin is offline   Reply With Quote


Unread 02-18-2010, 04:23 PM   #34
Cracklin Jeorge
Full Fledged Farker
 
Join Date: 12-07-08
Location: Cincinnati, Ohio
Downloads: 0
Uploads: 0
Default

Here's one I might add...
Extreme Barbecue. Smokin' Rigs and Real Good Recipes
by Dan Huntley and Lisa Grace Lednicer

You never know when you'll need instructions for building a rig out of a couple of old filing cabinets or a good recipe for Frogmore Stew!
__________________
Life goes better with cracklin!
Cracklin Jeorge is offline   Reply With Quote


Unread 02-18-2010, 05:21 PM   #35
frognot
Babbling Farker

 
frognot's Avatar
 
Join Date: 03-22-04
Location: Allen, Texas
Downloads: 0
Uploads: 0
Default

Dang SmokinOkie, you must like to read about BBQ!

Quote:
Originally Posted by drbbq View Post
I don't see any need to go beyond the top five.
I just have the first four so will add that fifth one to my Father's Day wish list.
__________________
Large Big Green Egg
Weber One Touch Gold
Super Fast, Super Accurate Orange Thermapen

Retired: NB Bandera (2003-2009) that introduced me to y'all crazy farkers


"If you really care about this place, you'll show some respect for it."
deguerre


Thanks to N8man & NorthwestBBQ for the custom avatars!

(\__/)
(='.'=)
(")_(") "Hang in there Dan Chambers!"
frognot is online now   Reply With Quote


Unread 02-24-2011, 03:10 PM   #36
Erin
Knows what a fatty is.
 
Erin's Avatar
 
Join Date: 01-24-11
Location: Vancouver, WA--Across the Columbia River from Portland, OR
Downloads: 0
Uploads: 0
Default

Thanks for this thread!
__________________
Traeger Lil' Tex Elite (BBQ07E). My perfume is Eau Du Traeger. Pink Thermapen.
Erin is offline   Reply With Quote


Unread 02-24-2011, 03:16 PM   #37
ZILLA
is Blowin Smoke!
 
ZILLA's Avatar
 
Join Date: 12-01-05
Location: Universal City, Texas
Downloads: 0
Uploads: 0
Default

The Republic of BBQ

http://www.utexas.edu/utpress/books/engrbq.html
ZILLA is offline   Reply With Quote


Unread 02-24-2011, 04:13 PM   #38
---k---
is Blowin Smoke!
 
Join Date: 09-07-10
Location: Chicago, IL - West burbs
Downloads: 3
Uploads: 0
Default

It's too bad that the Brethren site only lets you edit your post for a very short while. I've maintained posts like this on other site that I update the first post as people add stuff, so the first post is really the only one people need to read. Keeps things real clean and nice.
__________________
-Ryan

Proudly Smoking on a UDS, PBC &
Accidental Winner of the 2012 "Saucy" Throwdown.
---k--- is offline   Reply With Quote


Unread 02-25-2011, 08:52 AM   #39
Big D BBQ
Knows what a fatty is.
 
Big D BBQ's Avatar
 
Join Date: 02-08-11
Location: Waseca, MN
Downloads: 0
Uploads: 0
Default

Is there anyway we could at least group maybe the top 10, the bottom 10, and everything in between??

Beginners need a place to start.
Big D BBQ is offline   Reply With Quote


Unread 06-23-2011, 06:58 AM   #40
TWQQ
Knows what a fatty is.
 
TWQQ's Avatar
 
Join Date: 06-17-11
Location: Bitan, by the river...
Downloads: 0
Uploads: 0
Default

OK, so I've got 'America's Best BBQ: 100 Recipes' by Ardie and Paul Kirk (great book!), and I've just ordered 'BBQ USA' by Raichlen. Is there anything else I really need RIGHT NOW? I'm being tempted by Big Bob Gibson's book...Should I get it? Tell me what to do like I'm a retarded robot! Thanks!
TWQQ is offline   Reply With Quote


Unread 06-23-2011, 08:07 AM   #41
TDaddy
Got Wood.
 
Join Date: 06-01-11
Location: Chicago, IL
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by TWQQ View Post
OK, so I've got 'America's Best BBQ: 100 Recipes' by Ardie and Paul Kirk (great book!), and I've just ordered 'BBQ USA' by Raichlen. Is there anything else I really need RIGHT NOW? I'm being tempted by Big Bob Gibson's book...Should I get it? Tell me what to do like I'm a retarded robot! Thanks!
I just thumbed through BBQ USA by Raichlen from front to back, and I gotta say it's an awesome start. Last weekend I cooked up his KC spareribs (turned out awesome) and a couple weekends ago I followed his pineapple baby back ribs recipe (another awesome one). This weekend i'm cooking up his filipino pork skewers which I have been trying to perfect on my own for about 3 years and when I mixed up his marinade and test tasted it, it was pretty much exactly what I've been looking for.

After the skewers, my plan is to do up his german style spit roasted ham hocks!

Methinks if you get those two books you'll have PLENTY to keep you occupied for a while!
TDaddy is offline   Reply With Quote


Thanks from:--->
Unread 12-26-2011, 07:22 PM   #42
uttexas
Is lookin for wood to cook with.
 
uttexas's Avatar
 
Join Date: 12-17-11
Location: DFW, TX
Downloads: 0
Uploads: 0
Default

A few to add I didn't see in this thread

Competition BBQ Secrets by Bill Anderson

Smokin' with Myron Mixon


My top three would be Legends of Texas BBQ, Smoke and Spice, and Peace/Love+BBQ
I tend to like the history and stories>recipes

Best beginner's book: Gary Wiviott's Low and Slow
uttexas is offline   Reply With Quote


Unread 12-26-2011, 08:01 PM   #43
KingRanch450
is one Smokin' Farker
 
Join Date: 12-15-11
Location: Rockwall, Tx
Downloads: 0
Uploads: 0
Default

I just got Myron Mixon's book for Xmas. is my review!
__________________
Char Griller Akorn/Assassin 28 Gravity Feed/BBQ Guru/Maverick ET-732
KingRanch450 is offline   Reply With Quote


Unread 12-26-2011, 08:28 PM   #44
tish
Babbling Farker

 
tish's Avatar
 
Join Date: 11-13-11
Location: york, pa
Downloads: 0
Uploads: 0
Default

Thanks for the extensive list! I did receive 2 of the books on this list, but it will give me more suggestions when I'm ready to go on to something new. Great idea, guys!!
__________________
*When all else fails, just ask yourself WWGALD???
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Just a little pyro at heart! Who's got the hot dogs?
Bubba Keg, Weber Genesis E-310 NG
Mini WSM, Shhh!!! Michael's surprise
<'\__!
.// .\\ Puppy baby says 'piss on it and walk away!'
~~~~~~~~~~~~~~~~~~
Proud recipient of a certifiably uncertified limited edition MOINK ball certificate!!
tish is offline   Reply With Quote


Unread 12-26-2011, 08:37 PM   #45
Fat Freddy
Take a breath!
 
Join Date: 12-31-10
Location: Albert City, Iowa
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by watg? View Post
Hey, what about my book? just out (see Brethren Sales & Ventures)
Startin the Fire -George Hensler
It is a how to book on starting a competition BBQ team.
I was going to suggest it.

And trust me everyone this book covers little things like chaffing, family hatred of chicken, interventions, etc. Too bad I didnt listen to any of the advice this past summer.
Fat Freddy is offline   Reply With Quote


Reply

Tags
books, reading

Similar Threads
Thread Thread Starter Forum Replies Last Post
BBQ Books Rhapsody Q-talk 9 12-08-2008 07:00 PM
BBQ Books BigdogKC Q-talk 12 07-15-2008 05:42 PM
BBQ books we'll smoke u Q-talk 19 01-09-2008 04:18 PM
BBQ Books WineMaster Q-talk 14 03-07-2007 07:05 PM

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

Loading



All times are GMT -5. The time now is 01:13 AM.


Powered by vBulletin® Version 3.8.7
Copyright ©2000 - 2014, vBulletin Solutions, Inc.
vBulletin Optimisation provided by vB Optimise v2.6.0 Beta 4 (Lite) - vBulletin Mods & Addons Copyright © 2014 DragonByte Technologies Ltd.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts