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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking. |
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#1 |
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Babbling Farker
![]() Join Date: 12-17-10
Location: Pleasanton, Ca
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Just finished mod'ing my UDS. I took the bottom of a 22-1/2" Weber and am using it for my lid. It is deep enough so that I can run my home made Rib O lator under it without having to put in an insert.
Since the lid is now pretty heavy I decided to hinge it from the rear. Yes, that took me most of a day to make that puppy. It looks strangely like the hinge on my BGE.... but it works great. The lid will stay up without the need for a spring. Now I've got to finish up the paint and get cookin' ![]() ![]() ![]()
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Large Big Green Egg, Cold smokehouse, UDS with hinged lid, Santa Maria pit 26.75" Weber OTG, Weber Performer, WGA MAK One Star General Pellet Pooper Hasty Bake Gourmet Custom wooden handles for BBQ's made by Marty Leach (oh, that's me) www.amlwoodart.com |
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#2 |
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is One Chatty Farker
Join Date: 01-14-10
Location: St. Louis, MO
Downloads: 0
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Nice work Marty. I really like the hinge idea. And the extra deep "lid" has a lot of appeal too.
I took a slightly different approach to using a ROL on my UDS: ![]() ![]() ![]() ![]()
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Pro Q Frontier, UDS (Little Red), "Turtle Drum" UDS, CG Gasser KCBS CBJ#61160 |
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#3 |
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On the road to being a farker
![]() ![]() Join Date: 02-18-11
Location: Bend, Oregon
Downloads: 0
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Looks Amazing! Impressive skills!!!
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#4 |
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Quintessential Chatty Farker
![]() ![]() Join Date: 08-06-10
Location: Stuart, Fl
Downloads: 0
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Fine work there Marty!
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Homegrown 120 Gallon Reverse Flow, Homey, the Homegrown Kettle, 3 UDS's, 3 Stack Pro Q Excel 20, 18.5" Elderly(but not retired) WSM, 150lb Capacity Homegrown Electric and a CA gasserrrr Bicycle Fast Polder Thermo, Indisputably Fastest Purple Thermapen, SAI Satay Grill Thanks landarc for the avatar! |
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#5 |
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is One Chatty Farker
![]() ![]() Join Date: 03-17-09
Location: Livermore, CA
Downloads: 0
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Nice seeing you today, and great work on the hinge!
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-Tim Traditional Santa Maria Pit Mini, Small, Medium & Large BGE Weber 22" OTS & 26" OTG & 18"WSM & WGA Each wearing custom handles from Marty Leach |
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#6 |
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Babbling Farker
Join Date: 05-09-07
Location: God's Country Ossipee-Osceola NC
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That's Genuine Craftsmanship Right There!!!
Impressive!!!! |
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#7 |
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somebody shut me the fark up.
![]() ![]() Join Date: 06-28-09
Location: Lynnwood, WA
Downloads: 0
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Marty, great job on the rotisserie. What is the length and width of the baskets?
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Michael KCBS/PNWBA Member, Cook, CBJ & Photographer Custom Engraved Wine Barrel Lids Last edited by NorthwestBBQ; 04-14-2011 at 09:36 PM.. |
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#8 |
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Babbling Farker
![]() Join Date: 12-17-10
Location: Pleasanton, Ca
Downloads: 0
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14 x 7-1/4
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Large Big Green Egg, Cold smokehouse, UDS with hinged lid, Santa Maria pit 26.75" Weber OTG, Weber Performer, WGA MAK One Star General Pellet Pooper Hasty Bake Gourmet Custom wooden handles for BBQ's made by Marty Leach (oh, that's me) www.amlwoodart.com |
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#9 |
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somebody shut me the fark up.
![]() ![]() Join Date: 06-28-09
Location: Lynnwood, WA
Downloads: 0
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Thanks! You just need to cut about 3 or 4 bones off a rack of baby backs so it will fit, no biggie. The ROL trays are 17" wide but sometimes I need to cut one bone off. Spares need to be trimmed to the tray dimensions regardless.
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Michael KCBS/PNWBA Member, Cook, CBJ & Photographer Custom Engraved Wine Barrel Lids Last edited by NorthwestBBQ; 04-14-2011 at 09:35 PM.. |
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#10 |
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Moderator
![]() ![]() Join Date: 12-27-05
Location: Mid Michigan
Downloads: 1
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3 Thumbs up!!!
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You have never really lived until you have done something for someone who can never repay you. KC I miss your advice. Heavily medicated for your protection. ![]() Klose Mobile Pit Klose Owners Reccomended Pit Cookshack Smokette Gasser Little Chief Smoker Large BGE Gifted to me my Pit Barrel Smoker
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#11 |
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Take a breath!
![]() ![]() Join Date: 12-29-09
Location: Houston, Texas
Downloads: 0
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Great work Marty. Well thought out.
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"Houston is a wretched little town composed of about twenty shops, and a hundred huts, dispersed here and there, among trunks of felled trees. It is infested with methodists and ants." -Emmanuel Domenech, Catholic Missionary, 1848 |
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#12 |
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Quintessential Chatty Farker
![]() ![]() Join Date: 04-21-10
Location: Biloxi, MS
Downloads: 0
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skills. you guys that build this stuff have skills. skills i wish i had.
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Large BGE, Small BGE, Mini BGE, Weber 22.5 OTG, yellow thermapen |
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#13 |
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somebody shut me the fark up.
![]() ![]() Join Date: 06-28-09
Location: Lynnwood, WA
Downloads: 0
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Mad skills.
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Michael KCBS/PNWBA Member, Cook, CBJ & Photographer Custom Engraved Wine Barrel Lids |
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#14 |
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Babbling Farker
![]() Join Date: 12-17-10
Location: Pleasanton, Ca
Downloads: 0
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I just wanted a little more width and knew I would have to trim off a couple ribs. No worries!
__________________
Large Big Green Egg, Cold smokehouse, UDS with hinged lid, Santa Maria pit 26.75" Weber OTG, Weber Performer, WGA MAK One Star General Pellet Pooper Hasty Bake Gourmet Custom wooden handles for BBQ's made by Marty Leach (oh, that's me) www.amlwoodart.com |
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#15 |
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Quintessential Chatty Farker
![]() ![]() Join Date: 04-21-10
Location: Biloxi, MS
Downloads: 0
Uploads: 0
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Large BGE, Small BGE, Mini BGE, Weber 22.5 OTG, yellow thermapen |
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| Tags |
| hinged lid, Rib-o-Lator, uds |
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