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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking. |
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03-07-2011, 10:57 PM
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#1 |
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somebody shut me the fark up.
  
Join Date: 07-18-07
Location: Oklahoma
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One of those cabin fever weekends...
It wasn't as interesting as last year's cabin fever... http://www.bbq-brethren.com/forum/sh...ad.php?t=79079 but it was a nice weekend. :)
I found some banana leaves and wanted to give them a try. Do a mini pork cook.. http://cowgirlscountry.blogspot.com/...derground.html I usually use burlap. I injected the hunka pork and seasoned then wrapped..  used my fencing pliers and baling wire to hold it together..  got out my post hole diggers...  burned wood to get a good hot bed of coals..    buried the pork and played some pool. :)  came back several hours later... it looked well done but came out fine..   heated some garlic, onions and wild onions...  and some tortillas...  it was self serve style...  It was tasty!  I think they were happy chicken and guinea weren't on the menu....  I liked the banana leaf okay... it's just not easy to find in my area... so I'll probably continue doing it the old way. Thanks for looking at my weekend cook!
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jeanie sittin' by the campfire with my Brethren friends. Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) http://cowgirlscountry.blogspot.com/ |
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03-07-2011, 11:35 PM
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#2 |
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Knows what a fatty is.
Join Date: 01-17-11
Location: Mission Viejo, Ca
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that looks tasty and the 'atmosphere' looks like something you can't get here in SoCal. I'd love to be there for a while...a long while. thanks for sharing.
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03-08-2011, 01:20 AM
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#4 |
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is One Chatty Farker
Join Date: 03-17-09
Location: Livermore, CA
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Love me some deep pit action! You make it look easy. How long in the hole by the way?
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-Tim Traditional Santa Maria Pit Mini, Small, Medium & Large BGE Weber 22" OTS & 26" OTG & 18"WSM & WGA Each wearing custom handles from Marty Leach |
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03-08-2011, 01:24 AM
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#5 |
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Babbling Farker
  
Join Date: 12-17-10
Location: Pleasanton, Ca
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Jeanie, as always your food looks wonderful. I think we should have an annual Brethren reunion.....at your place! Very nice!
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Large Big Green Egg, Cold smokehouse, UDS with hinged lid, Santa Maria pit 26.75" Weber OTG, Weber Performer, WGA MAK One Star General Pellet Pooper Hasty Bake Gourmet Custom wooden handles for BBQ's made by Marty Leach (oh, that's me) www.amlwoodart.com |
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03-08-2011, 03:05 AM
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#6 |
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Babbling Farker
Join Date: 08-24-08
Location: Appleton, Wi
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Nice SWSW & TBSAP...... At least their isn't any snow their and it sunny ..... (I don't know if that qualifies as Cabin Fever Weather
 .... need snow and dreary days..... just say'n  ) I could go for a plate or two.....MMMMMMMMMMM.....mmmmmmmmmmm Nicely Done Jeanie..... Very Nicely done
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Ken WSM Char-Griller Super Pro w/SFB Grill Sargent Turkey / Fish Fryer Weber Ranch Kettle "Lucky Girl" (A Stamp, 1979), [COLOR=darkorange][B]ORANGE THERMAPEN[/B][/COLOR] [COLOR=black]Proud member of the Zero's :thumb:[/COLOR] |
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03-08-2011, 05:00 AM
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#8 |
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somebody shut me the fark up.
Join Date: 04-24-09
Location: Utrecht,The NetherPharkinglands
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Well...let me say this:*ahum*......here it comes.........YOU SUCK!!!!!
I was going to say:where's the Cholula and bottle of "Mine"?....but I think I Phound them!  Quite Jeaniusz again! 
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-TG -WGA (3) -UDS (S,M,L) All fueled by Ecobrasa Coco Briquettes *Lowland Smokers Dutch BBQ Champion 2011 - 2012* *Lowland Smokers Dutch BBQ Champion 2013 Low 'n Slow |
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03-08-2011, 05:01 AM
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#9 |
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Moderator
 
Join Date: 12-27-05
Location: Mid Michigan
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Great way to do something in the ground!
I reviewed your photos again, no coals on top, just a metal reflector. I have helped do whole hogs in the ground as well. We wrapped them in like half a mile of tin foil, covered with a layer of earth then more coals. P.S. What does a Guinea hen taste like?
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You have never really lived until you have done something for someone who can never repay you. KC I miss your advice. Heavily medicated for your protection.   Klose Mobile Pit Klose Owners Reccomended Pit Cookshack Smokette Gasser Little Chief Smoker Large BGE Gifted to me my Pit Barrel Smoker  
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03-08-2011, 05:38 AM
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#10 |
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Babbling Farker
Join Date: 02-02-08
Location: Westfield,Ma.
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Jeanie looks great but in my house your not gonna beat your fish tacos! Wife bought cod yesterday. Also grilling up some beef shanks to braise later will post pics. Wish I could dig a hole around here but in this area of New England I would have to use heavy equipment.
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03-08-2011, 06:44 AM
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Full Fledged Farker
Join Date: 12-09-04
Location: Utica, MI
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Quote:
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Good Talkin' With You Bruce 22 1/2" WSM 2 18 1/2" WSM's Pitmaster iQue 110 Weber 22 1/2" Kettle Weber Smokey Joe Platinum Weber Genesis Gasser Treasurer, Great Lakes BBQ Association Member Rubbed, Smoked and Sauced BBQ Team KCBS/CBJ #55356 |
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03-08-2011, 08:47 AM
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is one Smokin' Farker
 
Join Date: 10-17-10
Location: Livermore, CA
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Quote:
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Dave CBJ, 15' custom BBQ trailer with a Backwoods Competitor, Pitts & Spitts off-set, & Santa Maria grill. Ole Hickory CTO, 1 BGE, 2 Weber kettles and 1 Smokey Joe, BWS Chubby, Sonoma gasser, and a BBQ store full of everything BBQ. |
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03-08-2011, 08:58 AM
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#13 |
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Quintessential Chatty Farker
Join Date: 08-06-10
Location: Stuart, Fl
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Post hole diggers and fence pliers, only you would have them in your kitchen drawer
, Fine looking eats there
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Homegrown 120 Gallon Reverse Flow, Homey, the Homegrown Kettle, 3 UDS's, 3 Stack Pro Q Excel 20, 18.5" Elderly(but not retired) WSM, 150lb Capacity Homegrown Electric and a CA gasserrrr Bicycle Fast Polder Thermo, Indisputably Fastest Purple Thermapen, SAI Satay Grill Thanks landarc for the avatar! |
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03-08-2011, 09:04 AM
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#14 |
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somebody shut me the fark up.
Join Date: 06-05-09
Location: Mooresville, IN
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Well, I have to say I've never used my post hole diggers to cook with, but YOU pulled it off in fine fashion!!
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Big JT's Smokin' BBQ Competition Team “If we could change ourselves, the tendencies in the world would also change. As a man changes his own nature, so does the attitude of the world change towards him. We need not wait to see what others do.” - Mahatma Gandhi |
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