Your WORST Box Ever! (What Not to Turn in!) - Page 16

jman1972 · 10-17-2010, 11:24 PM

Here are a couple from my 1st big KCBS contest. The ribs did ok but the others tanked

jman1972 · 10-17-2010, 11:48 PM

Here are a couple more from me early in my cooking career. The brisket box was a huge rookie mistake can you tell why? The ribs were a sad try at diagonal box, they were way to big for that.

Ryan Chester · 10-21-2010, 02:07 PM

Quote:

Originally Posted by jetfxr27

Ok, folks. I have a Winner. Not in my category of course, but in WORST TURN IN EVAR!

Got roped into the comp at the last second, worked alone and was at the end of a 30 hour shift. It wast an accomplishment, just cooking all 4 categories and making turn in. Didn't even take pix of the butt.

YOU WIN!!!! That is too damn funny.

Balls Casten · 11-11-2010, 04:18 PM

We were screwed by the judges at this one in 2001.

luckyduk · 11-12-2010, 12:50 PM

Quote:

Originally Posted by Balls Casten

We were screwed by the judges at this one in 2001.

I like the parsley that is just thrown in there

That adds a nice touch!!

landarc · 11-12-2010, 01:04 PM

Jman, nice cutting of the brisket exactly along the grain. I bet that brisket had some pull.

Brewer · 02-16-2011, 03:33 PM

Oh chit... my ribs hurt from laughing so hard... This is a great thread.

Carnivorous Endeavors BBQ · 02-16-2011, 03:41 PM

This is an awesome thread. I told my fiancee about it and can hear her laughing in the other room!
After i finish my first KCBS comp later this year, i'm sure i'll be a contributor but i am learning a lot of what not to do. Thanks everyone!

HOG WILD BBQ · 02-28-2011, 02:18 PM

Quote:

Originally Posted by Harbormaster

OK. That had me laughing out loud!

This box looks like it's burnt. They were perfectly cooked, just ugly as sin. Tasted good too.

LOOKS LIKE BEEF JERKY! BUT I GUARANTEE YOU I WOULD NOT TURN THEM DOWN

HOG WILD BBQ · 02-28-2011, 02:27 PM

Quote:

Originally Posted by The Pickled Pig

That would be some not so award winning yardbird.

i would like to know, just what in the h**l is that???

Full Draw BBQ · 03-25-2011, 10:57 AM

I back snorted coffee into my sinuses trying to avoid doing a complete spit take on my computer screens.......this is a great thread.

(the smiley face was the culprit)

badmood · 03-29-2011, 11:53 PM

While there are some pretty bad boxes here, none of you can compete with the real worst box ever (sorry, I was judging & table captaining, so no pics.)

This was in Durango, CO. I believe it was their second year. They had planned a backyard, but only one entry, so the organizer talked the guy into entering the sanctioned competition, no extra charge, the other teams will help you. Very small contest, maybe 15 competitors.

So, chicken comes in, I open a box, and there is one leaf of iceberg lettuce in the bottom, with 6 naked chunks of chicken on it, about the size of the chunks in Campbell's chicken noodle soup. When we stopped laughing, I think we all gave 5's or 6's for appearance, just out of sympathy. I can't remember how it tasted, but the visual will never go away.

HOG WILD BBQ · 05-04-2011, 10:38 PM

Quote:

Originally Posted by smokincracker

Uggggggly

i just want to know, what is that in the first pic?????

BigFish465 · 05-17-2011, 03:29 PM

Quote:

Originally Posted by topchefvt52

1 rib short of a Happy Meal? lolz

Oh my that was funny...

atvalaska · 08-18-2011, 03:51 PM

Quote:

Originally Posted by luckyduk

I like the parsley that is just thrown in there

That adds a nice touch!!

+1 lol!!!

10-17-2010, 11:24 PM	#226
jman1972 Got Wood. Join Date: 10-12-10 Location: Mattoon, Illinois Downloads: 0 Uploads: 0	Here are a couple from my 1st big KCBS contest. The ribs did ok but the others tanked __________________ Smokey J's BBQ, 2 WSMs,1 Weber Smokey Mountain Tattoo, http://smokeyjbbq.weebly.com

10-17-2010, 11:48 PM	#227
jman1972 Got Wood. Join Date: 10-12-10 Location: Mattoon, Illinois Downloads: 0 Uploads: 0	Here are a couple more from me early in my cooking career. The brisket box was a huge rookie mistake can you tell why? The ribs were a sad try at diagonal box, they were way to big for that. __________________ Smokey J's BBQ, 2 WSMs,1 Weber Smokey Mountain Tattoo, http://smokeyjbbq.weebly.com

11-12-2010, 01:04 PM	#231
landarc somebody shut me the fark up. Join Date: 06-26-09 Location: San Leandro, CA Downloads: 0 Uploads: 0	Jman, nice cutting of the brisket exactly along the grain. I bet that brisket had some pull. __________________ "perhaps...but then again...maybe not..." careful there son, those ribs are boiling hot... \_\|_/ (='.'=) Here there be bunnies... (")_(")ooo Pacific Rim BBQ Bob's Brew and Que

02-16-2011, 03:33 PM	#232
Brewer is one Smokin' Farker Join Date: 01-26-10 Location: Fall City, WA. Downloads: 0 Uploads: 0	Oh chit... my ribs hurt from laughing so hard... This is a great thread. __________________ Phil Damn Straight BBQ Team http://www.facebook.com/DamnStraightBBQ KCBS & PNWBA Member, PNWBA CBJ Superior SS-2 Backwoods Fatboy Primo XL Weber Ranch Kettle

02-16-2011, 03:41 PM	#233
Carnivorous Endeavors BBQ Full Fledged Farker Join Date: 10-13-10 Location: Carencro, Louisiana Downloads: 1 Uploads: 0	This is an awesome thread. I told my fiancee about it and can hear her laughing in the other room! After i finish my first KCBS comp later this year, i'm sure i'll be a contributor but i am learning a lot of what not to do. Thanks everyone! __________________ 2 - 22.5" WSM , Weber 22.5 Performer and a very tolerant, very Beautiful Wife!! Black & Blue Thermapens!! KCBS CBJ & TC #55078 IBCA #2570

03-25-2011, 10:57 AM	#236
Full Draw BBQ Full Fledged Farker Join Date: 03-22-11 Location: Frisco, TX Downloads: 0 Uploads: 0	I back snorted coffee into my sinuses trying to avoid doing a complete spit take on my computer screens.......this is a great thread. (the smiley face was the culprit)

03-29-2011, 11:53 PM	#237
badmood Found some matches. Join Date: 03-18-11 Location: London Downloads: 0 Uploads: 0	While there are some pretty bad boxes here, none of you can compete with the real worst box ever (sorry, I was judging & table captaining, so no pics.) This was in Durango, CO. I believe it was their second year. They had planned a backyard, but only one entry, so the organizer talked the guy into entering the sanctioned competition, no extra charge, the other teams will help you. Very small contest, maybe 15 competitors. So, chicken comes in, I open a box, and there is one leaf of iceberg lettuce in the bottom, with 6 naked chunks of chicken on it, about the size of the chunks in Campbell's chicken noodle soup. When we stopped laughing, I think we all gave 5's or 6's for appearance, just out of sympathy. I can't remember how it tasted, but the visual will never go away.

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