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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 02-10-2011, 07:36 PM   #31
Mister Bob
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Nicely done, the color and composition are beautiful!
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Unread 02-10-2011, 08:28 PM   #32
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That looks great. I bet that was a lot of fun getting to the point of plating something! Very creative.
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Unread 02-10-2011, 10:03 PM   #33
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Quote:
Originally Posted by BBQ Grail View Post
Pulled pork, pickled cucumber (forgot what it was called) with fried shoestring potatoes. The soy wrapper worked great.


Pastrami, sauted garlic, onions, ****ake mushroom. This was pretty good, we later paired this with a miso garlic sauce that we mixed with BBQ sauce.
What is the soy wrapper? I know about tofu, soy beans and edamame, but soy wrapper is throwing me for a loop.
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Unread 02-10-2011, 10:19 PM   #34
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Quote:
Originally Posted by otterpop View Post
What is the soy wrapper? I know about tofu, soy beans and edamame, but soy wrapper is throwing me for a loop.
"Mame Nori – soy bean wrappers for making sushi

Mame Nori is the perfect solution for sushi lovers who may be allergic or have a distaste for regular seaweed nori.

Mame Nori is a high-quality sushi wrapper that is made from 100% soy beans. Mame Nori also comes in 6 beautiful colors, so that you can add an artistic touch to your sushi rolls.

Soy protein is of the highest quality, but without the cholesterol and saturated fat. It can be the sole source of protein, without causing any nutritional imbalance"
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Unread 02-10-2011, 10:45 PM   #35
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Brilliant!!!

Larry that looks real tasty thanks for sharing. I'd be interested to see the final product that goes on the menu and to hear how it does.
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Unread 02-10-2011, 11:07 PM   #36
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hmmm...maybe you could work some sprouts in there somewhere....
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Unread 02-10-2011, 11:10 PM   #37
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Quote:
Originally Posted by LoneStarMojo View Post
hmmm...maybe you could work some sprouts in there somewhere....
Ahhh...post #2
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Unread 02-11-2011, 05:09 PM   #38
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If interested here's my blog post...
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Asian Flavors, BBQ Sushi, California Cuisine, Fusion BBQ, pastrami, pulled pork, Sushi

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