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| Catering, Vending and Cooking For The Masses. this forum is OnTopic. A resource to help with catering, vending and just cooking for large parties. Topics to include Getting Started, Ethics, Marketing, Catering resources, Formulas and recipes for cooking for large groups. |
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#1 |
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somebody shut me the fark up.
![]() ![]() ![]() Join Date: 04-02-09
Location: Manito, IL
Downloads: 0
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Equipment such as tables, tablecloths, chairs, dishes, etc...????
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Dan Large BGE x 2, Small BGE, Big Steel Keg, WSM, 22" Weber Kettle, Charmglow Gasser, The Holy Smoked UDS and her sister UDS, and one custom trailer-ed smoker. The universe's fastest and most accurate Thermapen. (Replaced by Brethren) IMBAS Certified MOINK Ball maker Thanks, Grillman, for the avatar! And now, brethren, I commend you to God, and to the word of his grace, which is able to build you up, and to give you an inheritance among all them which are sanctified. [Acts 20:32 KJV] |
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#2 |
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is One Chatty Farker
Join Date: 10-16-08
Location: Fairfield, Virginia
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I use mostly disposible products but rent if someone wants real plates, silverware, etc. I either send them to a rental company or I offer to do it for a %
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#3 |
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Full Fledged Farker
![]() ![]() Join Date: 11-01-09
Location: West Des Moines, IA
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I have enough tables and tablecloths to set up four serving lines. I position my menu as "picnic cuisine" and use disposables for table service. In my contract, customer is responsible for the venue, including guest tables and chairs. If a customer does want the upscale tableware, I will make arrangements for an additional charge. Dan, feel free to PM me for more details.
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Brian Sweeney - CBJ #3691 - '77 Step Van Mobile Kitchen, Horizon Marshall, WSM with Pro Q Stacker, Weber Kettle & Smokey Joe GOLD. "Any sufficiently advanced technology is indistinguishable from magic" - Clarke's Third Law |
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#4 |
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somebody shut me the fark up.
![]() ![]() ![]() Join Date: 04-02-09
Location: Manito, IL
Downloads: 0
Uploads: 0
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Brian, I may take you up on this later (the offer to PM ya). Right now, I don't know enough 2 ask ?s
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Dan Large BGE x 2, Small BGE, Big Steel Keg, WSM, 22" Weber Kettle, Charmglow Gasser, The Holy Smoked UDS and her sister UDS, and one custom trailer-ed smoker. The universe's fastest and most accurate Thermapen. (Replaced by Brethren) IMBAS Certified MOINK Ball maker Thanks, Grillman, for the avatar! And now, brethren, I commend you to God, and to the word of his grace, which is able to build you up, and to give you an inheritance among all them which are sanctified. [Acts 20:32 KJV] |
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#5 |
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Quintessential Chatty Farker
Join Date: 12-15-07
Location: England
Downloads: 0
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Same here as for the table cloths I get really good rolls of it in thick paper is assorted colors very cheap for the 99 cents store, if we need real cloth we have used NEW hotel grade white sheets. They are as thick as any table cloth around.
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www.drsweetsmoke.com Slappin that bass like some delerious funky preist!!! UDS, Half Pint (Mini UDS), Weber, ProQ 20, Kegrilla *250 gallon cooker- 'The Meat Beast!!'* British BBQ Championships Grand Champion 2008 ~~~~ British BBQ Society - Southern Championship Grand Champions 2009
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#6 |
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Full Fledged Farker
![]() ![]() Join Date: 11-01-09
Location: West Des Moines, IA
Downloads: 0
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You are welcome to PM me anytime. Standard advice applies - contact the local Health Department (HD) to understand the regulations pertaining to your proposed catering operation before making any other decisions. Best of luck!
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Brian Sweeney - CBJ #3691 - '77 Step Van Mobile Kitchen, Horizon Marshall, WSM with Pro Q Stacker, Weber Kettle & Smokey Joe GOLD. "Any sufficiently advanced technology is indistinguishable from magic" - Clarke's Third Law |
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#7 |
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somebody shut me the fark up.
![]() ![]() Join Date: 06-28-07
Location: Duvall, WA
Downloads: 0
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Right now we rely on the customer to supply their own tables, chairs, etc. We supply plastic tableware (knives, forks, spoons), paper napkins, table cloths, chaffing dishes, and serving utensils for the serving line(s).
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Wine Country "Q" Competition BBQ |
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#8 |
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is one Smokin' Farker
Join Date: 02-13-07
Location: Best BBQ in south whittier los angeles
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own all equipment it pays for itself over time. tables chairs i have a girl who owns I get a cut
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#9 |
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is Blowin Smoke!
Join Date: 08-17-06
Location: Washington, Missouri
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We own everything for serving. Use high qualty disposable table service and rent china if need be.
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KCBS #13207 2013 Insane Can Posse Tour Sponsored By: Gateway BBQ Store Blues Hog BBQ Company Plowboys BBQ Company
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#10 |
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Full Fledged Farker
Join Date: 06-30-07
Location: Galveston
Downloads: 0
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Our main guy here not only owns everything he will also rent it to you.
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"The only time to eat diet food is while you are waiting for the steak to cook." - Julia Child (1912-2004) Member Lighthouse Charity Team |
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#11 |
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somebody shut me the fark up.
![]() ![]() ![]() Join Date: 04-02-09
Location: Manito, IL
Downloads: 0
Uploads: 0
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Thanks, everyone.
__________________
Dan Large BGE x 2, Small BGE, Big Steel Keg, WSM, 22" Weber Kettle, Charmglow Gasser, The Holy Smoked UDS and her sister UDS, and one custom trailer-ed smoker. The universe's fastest and most accurate Thermapen. (Replaced by Brethren) IMBAS Certified MOINK Ball maker Thanks, Grillman, for the avatar! And now, brethren, I commend you to God, and to the word of his grace, which is able to build you up, and to give you an inheritance among all them which are sanctified. [Acts 20:32 KJV] |
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#12 |
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somebody shut me the fark up.
![]() Join Date: 06-26-09
Location: San Leandro, CA
Downloads: 0
Uploads: 0
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The events I have organized, the caterers rented all of the tables, chairs and service. Or the organization did so and worked with the caterer. These were not 'picnic' style. The church events all used disposable stuff and tables and chairs were owned.
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"perhaps...but then again...maybe not..." careful there son, those ribs are boiling hot... \_|_/ (='.'=) Here there be bunnies... (")_(")ooo Pacific Rim BBQ Bob's Brew and Que |
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