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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 12-10-2010, 04:56 PM   #16
Phesant
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Dang Chris..... that's one fine way to have a war.....

I could go for a plate or two of that......MMMMMMMMMMM.....mmmmmmmmmmmmm
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Unread 12-10-2010, 05:16 PM   #17
Ron_L
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Quote:
Fire the Colcannon!!!
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FEC-100/BWS Party/Memphis Pro SS/PBC/LBGE X 2/SBGE/Mini BGE/Nomad Pellet-matic/Good-One Model 42/WSM X 2/Cookshack Smokette 008/Weber Performer/Saber Cast 500/Weber Gasser (RIP)/Weber Kettle X 2/Weber Smokey Joe/WGA/UDS/Coffee Roasting Gasser

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Unread 12-10-2010, 06:05 PM   #18
Mister Bob
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Awesome spuds! Nicely done and nicely told!
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Unread 12-10-2010, 06:50 PM   #19
stglide
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What an epic battle!!! Defeat can be savored for hours!
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Unread 12-10-2010, 08:34 PM   #20
Q-Dat
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Wow just......wow
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Colcannon, Potato, Sauerkraut, sausage

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