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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 11-13-2010, 10:02 AM   #391
pfrnkln
Got rid of the matchlight.
 
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Join Date: 08-09-10
Location: Hamburg, NY
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This is one place where you can feel at home and ask "dumb" questions without fear - love it and thank you!
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Old 11-23-2010, 10:51 AM   #392
deguerre
somebody shut me the fark up.

 
Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
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This group of people know collectively as "The Brethren" is perhaps one of the finest, kindest and most outstanding bunch of folk I will ever hope to know. Thank you Phil, all the Mods, my friends and everyone for making this a place I can call home.
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Old 11-23-2010, 11:20 AM   #393
Redhot
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Quote:
Originally Posted by deguerre View Post
This group of people know collectively as "The Brethren" is perhaps one of the finest, kindest and most outstanding bunch of folk I will ever hope to know. Thank you Phil, all the Mods, my friends and everyone for making this a place I can call home.
I couldn't agree more! I have become much more creative with food preparation since I've been a member. So many great ideas, recipes and beautiful food pix!
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Old 12-29-2010, 08:08 PM   #394
Brush Creek
Found some matches.
 
Join Date: 12-23-10
Location: Huntsville, Missouri
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Hey, been here only a week and have read more tips & ideas than I could use in a year. Count me in for a subsciption. This a great place!
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Old 12-30-2010, 12:23 AM   #395
IQ2
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Join Date: 12-08-10
Location: Wake Forest, NC
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Love this site!
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Old 12-30-2010, 12:00 PM   #396
ETDave
Found some matches.
 
Join Date: 12-27-10
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Only been looking this site over a few days. Looks great!
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Old 12-30-2010, 05:47 PM   #397
OneHump
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I've gotten more out of this site than any other resource. I appreciate what is being done here and have gladly subscribed.

Dave
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Old 12-30-2010, 09:31 PM   #398
NorthwestBBQ
somebody shut me the fark up.
 
Join Date: 06-28-09
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Yes I do.
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Old 12-31-2010, 12:53 AM   #399
gtr
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Very much so. Started lurking, joined, now subscribing. The only site I'd ever consider joining. The info I've gotten from these forums has made a hugely tangible and positive difference in my outdoor cooking. Great bunch of folks, too.
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Old 12-31-2010, 05:35 AM   #400
Hub
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I like this site a lot although it isn't my home or favorite. There's always something interesting here and the moderators do a fantastic job of keeping the deranged at bay. To my knowledge, this is one of if not the largest BBQ forum and that sheer size takes away some of the fun.

The sponsorship fee is reasonable and worth it! I'm planning to "hang" here for a long time to come

Hub
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Old 01-03-2011, 06:22 PM   #401
SaltyRumRunner
Found some matches.
 
Join Date: 01-01-11
Location: San Antonio, TX
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easy decision to get a subscription.
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Old 01-10-2011, 09:19 PM   #402
BBQ or Bust
Got rid of the matchlight.
 
Join Date: 01-09-11
Location: Benton AR
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I have learned and honed a lot of my smoking skills just by reading a lot of these posts. To ask a question like that is like asking " Do you like to breath?" Thanks for all. I know I am new as far as membership but I have been reading this forum for a long time.
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Old 01-20-2011, 08:16 PM   #403
Capozzoli
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Love the site.

Gonna subscribe for sure.

Mostly so that I can put up a goofy avatar.
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Old 01-26-2011, 03:05 PM   #404
spicewine
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Long time in coming, but thanks to all who have answered the call!!

I am PROUD TO CALL YOU BROTHERS AND SISTERS !!
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Old 01-27-2011, 02:35 AM   #405
Scarbelly
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Thanks for a great site. I belong to 2 smoking forums too and this is going to take up even more of my time
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