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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 11-08-2010, 07:07 AM   #16
davidh9946
Is lookin for wood to cook with.
 
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Quote:
Originally Posted by keverhart View Post
Why did you guys kneel the ball left with 40 seconds left in regulation with 3 timeouts and then go for the two point conversion? Still cannot figure this out. Great Job with the chickens.
I am still trying to figure that one out myself. I don't second guess going for two because ISU had nothing to lose. However, I would not have tried a "trick" play but instead just lined up and give it the best shot.

Dave
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Old 11-08-2010, 08:48 AM   #17
Phubar
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I like the names of the strawbanero and rasbanero!
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Old 11-08-2010, 08:51 AM   #18
chambersuac
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excellent
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