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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


View Poll Results: How long before this meat is ready?
15-20 hours 11 42.31%
15-20 days 6 23.08%
They're dog food for sure! 1 3.85%
They're already done you idiot! 8 30.77%
Voters: 26. You may not vote on this poll

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Unread 05-06-2010, 09:19 PM   #1
bigabyte
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Default Make-Up Pron Thread (with 22.5 hr butt beans)

So the other night when I started posting about my wait for the 22.5 hour butt to finish, it was pointed out that I did not share the visuals with everyone. I promised when I made the beans I would post the pron of the 22.5 hr butt meat for the beans. I decided to go ahead and post pron of all of the cooking leading up to the event tomorrow.

It's not a giant cook, I'm only feeding 14 women who are going to drink and play bunko (did I spell that right). But, they will still eat and food must be made.

I fired up my WSM with some Chigger Creek lump and Cherry chunks, and aimed the craft towards 250*.

First I decorated the 14 pound brisket with some Smokin' Guns, Durkee Six Pepper Blend and Canadian Steak Seasoning.


Then I seasoned the 10 pound butt with Simply Marvelous Pecan Rub.


They're on the smoker now. Let's see how long they take!
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Unread 05-06-2010, 09:21 PM   #2
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Sexy butt Bigabyte, I hope to see a done version :)
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Unread 05-06-2010, 09:26 PM   #3
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You are a glutton for punishment! JK! Meat looks good from the start! Good luck Chris I hope you are not up all night long again. I'm starting to wonder when you actually sleep. When I get to work in the morning and if you're still posting from the night before I will personally go make you coffee.
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Unread 05-06-2010, 09:29 PM   #4
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Well if the event is tomorrow, it definitely can't be finished by then, so I've got to go for the next best thing.
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Unread 05-06-2010, 09:40 PM   #5
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Whoops...I mis-read it...I thought it said "it's done when it's done".
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Unread 05-06-2010, 09:40 PM   #6
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Looks like the storms are still in the forecast. The weather radio went off a bit ago with a T-Storm Watch. Nothing here yet. Here's the radar....


That's it? A little piddle to the west? Man, and I went and put up my Parasail for nothing.
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Unread 05-06-2010, 09:46 PM   #7
Gore
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I can't believe I voted before I checked the weather report. What was I thinking?
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Unread 05-06-2010, 10:42 PM   #8
bigabyte
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Quote:
Originally Posted by Smokey Al Gold View Post
I'm starting to wonder when you actually sleep. When I get to work in the morning and if you're still posting from the night before I will personally go make you coffee.
I'll be sleeping well. I'm just staying up to ensure the WSM is running steady, then off to bed. I should be good until about 5am when I will need to refuel.
Quote:
Originally Posted by Gore View Post
I can't believe I voted before I checked the weather report. What was I thinking?
Looks like the storms are going to go north, so I may not see any bad stuff. Tomorrow's forecast...WINDY! So I may get to go parasailing after all.
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Unread 05-07-2010, 03:31 AM   #9
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Well, I woke up at 3 to use the boys room, and decided I'd go ahead and refuel. The WSM was still running rock solid at 250. I tossed on several handfuls of lump and spread it around. Then I got on here to check posts. No rain happened at all here tonight, but the wind has picked up a little. OK, back to sleep now!
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Unread 05-07-2010, 07:03 AM   #10
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Ok well I'm at work making coffee in case you're up Chris. Hope your cook is coming along nicely and you're dreaming of unicorns and butterflies.
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Unread 05-07-2010, 07:15 AM   #11
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Luckily, I'm awake to avoid such nightmares!

Cooker is chugging along at 250. It's been 10 hours so I checked the butt, internal was 165*. I didn't probe the brisket, it hasn't been long enough to check on a 14 pound brisket yet. It can always prove me wrong later.
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Unread 05-07-2010, 07:20 AM   #12
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Awesome! I need to get me one of these WSM thingies already and stop messing around.
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Unread 05-07-2010, 08:11 AM   #13
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Nothing like waking up to make up pron. It's almost as good as hanging out by the smoker and drinking beer all day, not quite but, I'm stuck at work and I can dream.
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Unread 05-07-2010, 08:16 AM   #14
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Ah to live the life!
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Unread 05-07-2010, 08:53 AM   #15
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We're approaching the 12 hour mark. Here's your morning pron.

Cooker humming along at 250.


The butt.


The brisket.
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Beans, brisket, butt, pulled pork

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