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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 04-11-2010, 11:40 PM   #91
bigabyte
somebody shut me the fark up.
 
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This thread has a lot of balls.
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Duh.
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Old 04-11-2010, 11:49 PM   #92
BBQ Grail
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Just remember that MOINK Ball certification will close on April 15th in preparation for World MOINK Ball Day on June 5th. A special World MOINK Ball Day Certificate will be available if you cook MOINK Balls on June 5th.

The next period for Certification will be July 5th through 10th...
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Old 04-19-2010, 07:39 AM   #93
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Will a link suffice, or do I need to repost pics? Applications faithfully submitted.

-The Dog

http://www.bbq-brethren.com/forum/sh...ad.php?t=82907
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Old 04-19-2010, 09:16 AM   #94
bigabyte
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Even though you chose to tuck your balls away where we can't see them without having to go through a bunch of threads, I do think your balls are indeed worthy of a look.
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Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Are you MOINK Certified?
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Don't forget about the Throwdown Thingies!
The Secret Squirrel Society doesn't exist - Zero Club



Duh.
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Old 04-19-2010, 09:20 AM   #95
deguerre
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Quote:
Originally Posted by BBQ Grail View Post
Just remember that MOINK Ball certification will close on April 15th in preparation for World MOINK Ball Day on June 5th. A special World MOINK Ball Day Certificate will be available if you cook MOINK Balls on June 5th.

The next period for Certification will be July 5th through 10th...
I was going to make my first MOINK balls for this period until I found out about World MOINK Ball Day so I am waiting til June 5 to make my first.
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Old 04-19-2010, 02:50 PM   #96
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Guerry and his Worldly Balls the stuff that legends may be made of....
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Old 04-19-2010, 04:30 PM   #97
bigabyte
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Guerry, you should plate your MOINKS with a slingshot...just sayin...
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Don't forget about the Throwdown Thingies!
The Secret Squirrel Society doesn't exist - Zero Club



Duh.
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Old 04-19-2010, 04:34 PM   #98
deguerre
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Ooooooooh. That sounds like a dare.
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Old 04-19-2017, 12:30 PM   #99
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My official MOINK Ball request. Used frozen meat balls, bacon, and butt rub.




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Old 04-20-2017, 12:15 AM   #100
bbqwizard
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I'm glad someone posted this....Any chance of certification to make a comeback?
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Old 04-20-2017, 09:28 AM   #101
garyk1398
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Nice balls Casadekletz! Moinks were all the rage a few years back!
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Old 04-20-2017, 11:56 AM   #102
gtr
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It takes balls to post in this thread.
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Old 04-20-2017, 12:51 PM   #103
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Quote:
Originally Posted by bbqwizard View Post
I'm glad someone posted this....Any chance of certification to make a comeback?
Maybe if you contacted BBQ Grail. He's the one in charge. The rules to follow, as of 2010.
http://www.bbq-brethren.com/forum/sh...24&postcount=1
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