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Catering, Vending and Cooking For The Masses. this forum is OnTopic. A resource to help with catering, vending and just cooking for large parties. Topics to include Getting Started, Ethics, Marketing, Catering resources, Formulas and recipes for cooking for large groups. |
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01-13-2010, 11:29 AM | #1 |
Babbling Farker
Join Date: 06-09-08
Location: Forker River, NJ
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Volume rub
I am looking for a new rub for my vending. I need to purchase by the 50lb box, anyone know of a good one?
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Jacked UP BBQ vending Ocean County Pig Assassins competition team retired and is now known as Jacked UP BBQ Fec 750 Fec 100 Large Spicewine |
01-13-2010, 11:32 AM | #2 |
On the road to being a farker
Join Date: 09-10-06
Location: Seaside Heights NJ
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www.chopshopbarbecue.com |
01-13-2010, 11:35 AM | #3 | |
Babbling Farker
Join Date: 06-09-08
Location: Forker River, NJ
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Quote:
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Jacked UP BBQ vending Ocean County Pig Assassins competition team retired and is now known as Jacked UP BBQ Fec 750 Fec 100 Large Spicewine |
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01-13-2010, 11:36 AM | #4 |
is Blowin Smoke!
Join Date: 12-14-05
Location: New England
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How about Lawrys Seasoned Salt bought in bulk from the depot? I think thats a pretty good base rub for catering. Can be easily doctored if you are looking to kick it up.
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01-13-2010, 11:49 AM | #5 |
is one Smokin' Farker
Join Date: 01-11-10
Location: Sylvan Springs, Al
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Maybe Plowboy can hook you up with a big arse box.
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01-13-2010, 11:49 AM | #6 |
Babbling Farker
Join Date: 06-09-08
Location: Forker River, NJ
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That is what I do now. Looking to change it up a little.
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Jacked UP BBQ vending Ocean County Pig Assassins competition team retired and is now known as Jacked UP BBQ Fec 750 Fec 100 Large Spicewine |
01-13-2010, 12:14 PM | #7 | |
Full Fledged Farker
Join Date: 09-01-08
Location: Huntsville,Alabama
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Quote:
Mike
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SmokinRub.com - Give our rubs a try :)find us on Facebook - http://www.facebook.com/smokinrub |
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01-13-2010, 02:10 PM | #8 |
somebody shut me the fark up.
Join Date: 05-03-07
Location: New Baltimore, Mi.
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Ill send u a PM tonight. Got a hook up for ya!
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01-13-2010, 02:35 PM | #9 |
Babbling Farker
Join Date: 06-09-08
Location: Forker River, NJ
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Jacked UP BBQ vending Ocean County Pig Assassins competition team retired and is now known as Jacked UP BBQ Fec 750 Fec 100 Large Spicewine |
01-13-2010, 02:56 PM | #10 |
is Blowin Smoke!
Join Date: 08-17-06
Location: Washington, Missouri
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He can. I've got big arse boxes of it!
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01-25-2010, 01:45 PM | #11 |
Quintessential Chatty Farker
Join Date: 11-03-06
Location: Chi-Town
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Matt, you can also check with Phil Hopkins with Smokin' Guns. I know he sells it in 25# boxes at a per pound rate. I think it was pretty reasonable in price per pound. Plus it's a awesome rub.
PM me if you need his contact info. Scottie
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cancersuckschicago.com FROM SEA TO SHINING SEA BBQ TOUR Red Jambo one off FE 100 FEC 100 WSM Homer Simpson 22 " Weber Kettle Red 18 1/2" Weber Kettle Black 26 3/4" Weber Kettle |
01-25-2010, 01:49 PM | #12 |
somebody shut me the fark up.
Join Date: 10-09-06
Location: Blue Springs, MO
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I can give you a great price on large bulk. I can do any size you need.
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Pork Pullin Plowboys (and Smoke on Wheels) Save a hog, ride a plowboy! www.plowboysbbq.com Todd Johns (me); Blue Springs, MO Randy Hinck (PigBoy); Concordia, MO Andy Groneman (Hodedo); KC, KS (Cameo Appearances) FEC-500SS; FEC-100 (Right handed); FEC-100 (Left handed); Country Smoker Tailgater; Big Green Egg (2-large, small, mini); Cookshack Pellet Fired Charbroiler |
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