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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 09-29-2009, 01:59 PM   #1
Ashmont
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Default Lets talk turkey! Let see the pron because I know you have it!

Since were getting closer to Turkey Day every second and I have noticed a tremendous amount brothers and sisters since last Tday. I though we could let people post some pron so the newer B/S can see maybe learn. I know I do here everyday PLEASE keep on topic no joking (IE MSG Squirrels ect) let see it people!
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Unread 09-29-2009, 06:46 PM   #2
thirdeye
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I'll start.
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Unread 09-29-2009, 06:55 PM   #3
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I'll Second.

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Unread 09-29-2009, 06:56 PM   #4
BBQ Grail
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Unread 09-29-2009, 07:18 PM   #5
Rick's Tropical Delight
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wings



legs





breast











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Unread 09-29-2009, 07:26 PM   #6
NorthwestBBQ
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Nice pics rick.
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Unread 09-29-2009, 07:27 PM   #7
landarc
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I am not gonna ask Grail for any turkey this year.
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Unread 09-29-2009, 07:51 PM   #8
Steve_M9
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I have to say, smoked turkey is my absolute favorite of the smoked meats. I am pretty sure I am in the minority on that opinion but I bet this Thanksgiving and the pics we will see on this thread will cause a few converts.
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Unread 09-29-2009, 08:34 PM   #9
Smokin Mike
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Quote:
Originally Posted by landarc View Post
I am not gonna ask Grail for any turkey this year.
no kidding

I do not have any pics of smoked turkey,because I HATE Turkey, but OMG, I would be happy to sit at Rick's table on T day (heck anyday he is cooking), the last pic sold me on trying turkey again!

Thanks,

Mike
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Unread 09-29-2009, 08:38 PM   #10
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i've got more!







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Unread 09-29-2009, 08:48 PM   #11
jacob
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Soaked this over night in a citrus brine and smoked with Pecan and Cherry.
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Unread 09-29-2009, 08:50 PM   #12
Smokin Mike
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Quote:
Originally Posted by Rick's Tropical Delight View Post
i've got more!






Dangit Rick, ok ok ok, I will try turkey again, only 9 hours 45 minutes to your city.
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Unread 09-29-2009, 08:53 PM   #13
N8man
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I gotta couple pix of Turkeys Past...
Brined Turkey Breast and Legs on Drumpit..



Day after Turkey and Shrimp Gumbo


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Unread 09-29-2009, 08:54 PM   #14
mbshop
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rick, any info on how ya did yer legs and wings ? i love turkey and really need to start smoking my own. thanks,
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Unread 09-29-2009, 09:00 PM   #15
BBQ Grail
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I am so jealous. Around my house Thanksgiving cooking doesn't belong to me so I don't get to smoke or fry the Turkey.

You guys are amazing...
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