ipls3355
is one Smokin' Farker
- Joined
- Apr 27, 2007
- Location
- Mattoon, IL
Stuffed with philly cheese steak filling, smoke, then wrap in cresent dough.
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Philly cheese steak fatty wellington....or somethin like that (pron)
- Thread starter ipls3355
- Start date
Bacon
is Blowin Smoke!
- Joined
- Jun 22, 2008
- Location
- North Dallas
Wonderful idea. I bet that was real good. Im going to have to try that soon.
jeffjenkins1
Babbling Farker
- Joined
- Mar 1, 2008
- Location
- Akron, OH
Looks real good!
Jeff
Jeff
Steve_M9
Full Fledged Farker
- Joined
- Jun 29, 2008
- Location
- Fort Worth, TX
Just evil....they should go ahead and just shut Philadelphia down now and start calling it the 'City of Fatty Love'
cmcadams
Quintessential Chatty Farker
- Joined
- Feb 15, 2006
- Location
- Waynesville, Ohio
Whatever you call it, it looks great!
Bbq Bubba
somebody shut me the fark up.
- Joined
- May 3, 2007
- Location
- New Baltimore, Mi.
I really wish i hadn't opened this thread............munchie mod. 
Bentley
Babbling Farker
- Joined
- Mar 14, 2007
- Location
- Culpeper, Virginia
See that is what I am talking ABOUT...That is some dang creative STUFF, I will be stealing this recipe next weekend!
Looks real good, does the sausage overwhelm the flavor of the cheese steak stuffing? You cook stuffing, then cook fattie, then wrap in dough? Did you bake it in the Pit?
Looks real good, does the sausage overwhelm the flavor of the cheese steak stuffing? You cook stuffing, then cook fattie, then wrap in dough? Did you bake it in the Pit?
That looks excellent!!
Desert Dweller
Babbling Farker
- Joined
- Aug 3, 2008
Lookin good man. Real Good!
HeSmellsLikeSmoke
somebody shut me the fark up.
- Joined
- Apr 2, 2007
- Location
- Warren, Vermont
Talk about thinking outside the box -- some creative thinking right there. Man those look good.
ipls3355
is one Smokin' Farker
- Joined
- Apr 27, 2007
- Location
- Mattoon, IL
I cooked the filling
then stuffed and smoked the fatty
then wrapped in dough and finished in the oven
It was excellent. I liked being able to pick it up and eat it like a sandwich.
T
TheDirtyBurger
Guest
Someone in philly is screaming at their screen right now because you have green peppers, mushrooms, and no cheese whiz on that beast.
meanwhile, this person in chicago is wishing he lived in your garage just so I could get a shamble of that hoss. (BTW I have no problem driving down to EIU to party and then eat your meat!)
meanwhile, this person in chicago is wishing he lived in your garage just so I could get a shamble of that hoss. (BTW I have no problem driving down to EIU to party and then eat your meat!)
ipls3355
is one Smokin' Farker
- Joined
- Apr 27, 2007
- Location
- Mattoon, IL
Cheese Whiz would have definalty been a great addition to it. And was discussed during dinner. I will be getting some next time I make it.
jestridge
somebody shut me the fark up.
- Joined
- Dec 28, 2007
- Location
- annville ky
Whatever you called it looks wonderful but deadly
EatonHoggBBQ
Babbling Farker
- Joined
- Nov 28, 2008
- Location
- SW Florida
I could eat some of that.....
B
Buckwheat
Guest
that looks like one mean Num...Yummy samich:biggrin::wink:
Very nice! I'll have to try that one day!
C
Chavo27
Guest
that looks really good
Norcoredneck
somebody shut me the fark up.
- Joined
- Jul 11, 2006
- Location
- Norco, Ca.
I'd hit that!
