Quote:
Originally Posted by smokeisgood
Speaking as someone who lived through Salmonella poisoning from undercooked chicken years ago, I'm here to tell ya....I ain't eating it!!!
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Total agreement !!!
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Kamado Joe BigJoe & JoeJr, Weber WSM 22.5, Master-Touch 22, Jumbo Joe, Old Country Pecos, Weber Chimneys (steak cooking machines) :bounce:
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